Banana Halwa
Banana Halwa

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, banana halwa. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Banana Halwa is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Banana Halwa is something that I have loved my entire life.

Today's recipe is a tasty , HEALTHY "BANANA HALWA". Do try this yummy recipe and share your experience in the comments section. * i love reading your. Banana halwa recipe With step by step photos - banana sheera also known as banana halwa is one sweet dish that I have grown up having at most of the puja functions in Mumbai.

To begin with this recipe, we must first prepare a few ingredients. You can cook banana halwa using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Banana Halwa:
  1. Take ripe bananas
  2. Get tbsp(2 tsp+1 tsp) desi ghee
  3. Take brown sugar
  4. Make ready + 1/2 tsp cardamom powder
  5. Prepare chopped almonds
  6. Get As required Fried Cashews to garnish

Here's a traditional dessert recipe from the Kerala cuisine, which is cooked on. This halwa is made simply with mashed banana, sugar and few spices and ofcourse ghee. How to make Banana Halwa: Peel off and mash the bananas. Heat ghee in a heavy pan.

Steps to make Banana Halwa:
  1. After peeling off the skin of the bananas slice them with the help of a knife. In a bowl mash them with the help of a fork. - Heat ghee in a pan and add the mashed bananas and cook for 3 minutes in low medium flame. Add brown sugar, desiccated coconut and cardamom powder and keep stirring well.
  2. Stop stirring when the cooked bananas gather like a dough. Switch off the gas and grease a plate with ghee. - Add mold on the greased plate and pour the halwa. Garnish with fried cashew nuts and leave the halwa to cool down.
  3. When cooled demold the halwa and garnish with rest of fried cashew nuts and serve. - Thanks

Allow to cool and cut into squares. Banana Halwa is ready to be served. Bale hannu or banana halwa recipe explained with step by step pictures. Banana, sugar and ghee are the three main ingredients in banana halwa or balehannu halwa. Method: Peel the Bananas and mash the Bananas until they are soft.

So that is going to wrap this up with this special food banana halwa recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!