Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, indian chilli chicken healthy version. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
The iconic Indian Chilli paneer is by faaar one of my all time favourite dishes. This is the dry version of paneer chilli but making this a gravy is not an issue. Think i'll be putting out more Healthy Indian Chinese recipes soon.
Indian Chilli chicken Healthy version is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Indian Chilli chicken Healthy version is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook indian chilli chicken healthy version using 17 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Indian Chilli chicken Healthy version:
- Get 250 gm Chicken
- Make ready 4 tsp Corn flour
- Take 2 tsp Chilli powder
- Prepare To taste Salt
- Get 1 tsp Ginger garlic paste
- Get 2 tsp Ginger garlic chopped
- Get 3 tsp Schezwan sauce
- Make ready 2 tsp Soya sauce
- Get 2 tsp Tomato sauce
- Make ready 2 tsp Chilli sauce
- Make ready 1/4 tsp black pepper powder
- Take 1 tsp Vinegar
- Take 1/2 tsp Sugar
- Make ready As needed Oil
- Take 2 Onion
- Take 1 Capsicum
- Take handful Spring onions
Indian Chilli Chicken is a south east Asian twist as batter friend chicken is smothered in garlic, soy sauce and chilli gravy. Succulent chicken coated in a thick batter and fried until crisp are added to a garlicky chilli luscious gravy. Served up with some noodles or fried rice; its the sort of food we need in. Take this recipe for chili chicken.
Instructions to make Indian Chilli chicken Healthy version:
- Take a bowl mix the chicken with corn flour, chilli powder,salt,ginger garlic paste
- Take a pan and pour some oil and add the chicken to it.shallow fry the chicken pieces
- Once it's crispy remove the chicken and add the chopped ginger and garlic.then add the cube shaped onions and capsicum to it.
- Saute for 1 min.then add the chicken pieces to the mix.once it's mixed add the schezwan sauce, chilli sauce, soya sauce, vinegar, tomato sauce, sugar and sort it well.stir the chicken for about 2 min add some freshly chopped spring onions and enjoy with chapati/poratta/rice
This is a classic example of South Indian Chinese cooking, with a soy sauce marinade adding the "Chinese" element, and Manchurian-style food is especially popular, like deep-fried chicken or vegetables that have been liberally slathered in chili ketchup and soy sauce. Chilli chicken is made by deep frying chicken and then sauteing in some different spices and sauces. It is basically found on streets of India in every fast food center. I have made exactly the street food version of the recipe which is more than delicious and something that can be made at. This crispy chilli chicken & chilli chicken gravy are Indian Chinese comfort food.
So that is going to wrap it up for this special food indian chilli chicken healthy version recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
