Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sausage pilau. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Add chicken and sausage to reserved broth in Dutch oven, and bring to a boil over medium-high heat; stir in rice, and return to. Brown pork sausage, drain and take grease and cook diced onions until done. If my family's eating it, we call it pilau because that's what they've always called it.
Sausage pilau is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Sausage pilau is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have sausage pilau using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Sausage pilau:
- Make ready basmati rice
- Prepare chopped leftover sausages
- Take large onion, finely chopped
- Prepare vegetable oil
- Take ginger garlic paste
- Make ready pilau masala
- Take tomato paste
- Prepare Salt and pepper
- Get water
Perfect served with chicken, lamb or beef spiced. The Hairy Bikers' pilau rice is the perfect side dish for a curry feast. Freshly ground spices add so much flavour and make you feel like a pro. Pilau is a rice dish that is cooked in a seasoned broth, with some pieces of beef, chicken and sometimes peas, nuts and raisins, and whose brown color is obtained from being fried in caramelized.
Steps to make Sausage pilau:
- Heat oil in a large sauce pan and add in your chopped onions. Let cook till translucent
- Add in the ginger garlic paste and fry for a minute
- Add in the chopped sausages and toss. Add in the pilau masala and mix it up
- Add in the tomato paste and mix. Ensure the sausages are evenly coated. Season with salt and pepper
- Add in the rice and mix. Season again
- Add in the water and let simmer until all the water is absorbed
- Fluff it up and remove from heat. Let sit for around 10 minutes when covered before serving
- Enjoy
Pilau rice is the most common rice we come across in indian restaurants. Pilau rice is the perfect accompaniment to many curry dishes. Why not try it alongside my favourite Chicken Tikka Masala. Afghani Chicken Pilau - Fauzia's Kitchen Fun. Combine all the Spice Mix ingredients together and set aside.
So that is going to wrap this up with this special food sausage pilau recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
