Plain Paratha#Quick fix breakfast
Plain Paratha#Quick fix breakfast

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, plain paratha#quick fix breakfast. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Plain paratha recipe - Parathas are unleavened Indian flatbreads made with whole wheat flour. They are eaten for breakfast or a meal with chutney, pickle, curry or yogurt. plain paratha recipe with step by step photos. paratha or paranthas are a category of indian breads that are very popular. shared two techniques of making plain paratha recipe. Plain Paratha (Parantha) is yummy triangle shaped Indian flat-bread made of whole-wheat flour.

Plain Paratha#Quick fix breakfast is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Plain Paratha#Quick fix breakfast is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook plain paratha#quick fix breakfast using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Plain Paratha#Quick fix breakfast:
  1. Take Atta
  2. Make ready Salt
  3. Prepare oil
  4. Take Water
  5. Take Oil
  6. Prepare Ghee

It is made from whole wheat flour only unlike other breads made with all purpose flour. Plain Paratha or plain triangle paratha is most popular and common paratha in North India made very frequently at least in parent's and in-law home this is the story. If not roti then it will be plain paratha. Plain paratha is a pan fried whole wheat flour (aata) bread.

Instructions to make Plain Paratha#Quick fix breakfast:
  1. Take a bowl or basin sieve the atta,salt.Add water n make a dough.Add 3 tbsp oilto the dough
  2. Let the dough rest for 15mins then make balls.Now roll the balls
  3. Apply oil on the rolled chapati n fold into a square
  4. Then roll into a square chapati
  5. Put the pan on moderate heat.Once its hot put ur chapati on let it cook.Flip to the other side let it cook then put ghee n one side
  6. Flip n remove from the pan.Serve hot with tea,butter,mala n pickles of your choice

When I was a kid, me and my siblings used to bring paratha and subji ( vegetables) everyday in our lunch box. This is a very common variety of. Tawa Paratha also known as plain parathas are Indian flatbread that are crisper and flakier version of phulka's and are traditionally cooked in ghee on an iron skillet. A paratha is a flat bread that originated in the Pakistan including Potato Paratha,Methi paratha,Onion Paratha,Mooli paratha etc. Today we are going to make plain.

So that’s going to wrap this up for this exceptional food plain paratha#quick fix breakfast recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!