Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, french apple custard cake. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
What you'll need to make French Apple Cake. Be sure to select baking apples for this recipe. Baking apples hold their shape when baked, so the chunks of fruit won't turn into applesauce in the oven.
French Apple Custard Cake is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. French Apple Custard Cake is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have french apple custard cake using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make French Apple Custard Cake:
- Get 3 medium apples, peeled, slice thinly
- Take 68 grams all purpose flour
- Prepare 1 tsp baking powder
- Take 2 eggs
- Prepare 67 grams sugar
- Prepare Pinch salt
- Prepare 2 tsp vanilla extract
- Get 6 tbs milk
- Make ready 28 grams butter, melted
Sautéed apples, creamy vanilla custard, and crunchy almond streusel come together to create the ultimate autumnal pie - perfect when you want to celebrate a holiday with. Custard, cake and apples all come together into one spectacular dessert in this French Apple Cake. Often, the test kitchen remakes recipes that I am already familiar with, looking for a better way to approach them. How long has it been since you could enjoy such a treat?
Instructions to make French Apple Custard Cake:
- Preheat oven to 200C. Line an 8-inch square baking pan.
- Whisk flour and baking powder in a bowl.
- Beat eggs, sugar and salt until the sugar dissolve and eggs are pale. Whisk in vanilla extract, milk and melted butter.
- Stir the flour in until the batter is smooth.
- Bake for 40-50 minutes until golden brown and cake tester come out clean. Transfer pan to cooling rack and allow to cool for at least 15 minutes before cut and serving it.
- Add the apples, gently fold into the batter until each slices is coated in batter. Scrape batter into baking pan, smooth it as evenly as possible.
This apple cake recipe that Ken created is just that good. When Ken said I could post my gluten free version of this recipe, I was so excited to share this recipe with you. French Apple Cake - the most delicious, melt-in-your-mouth cake with a beautiful apple topping. Especially this delicious French Apple Cake. It's the type of simple, fabulous dessert you might enjoy in an outdoor Parisian bistro on the Rue Claire or overlooking the lovely Seine River.
So that’s going to wrap it up with this exceptional food french apple custard cake recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
