Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, french apple custard cake. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
French Apple Custard Cake is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. French Apple Custard Cake is something that I have loved my entire life.
What you'll need to make French Apple Cake. Be sure to select baking apples for this recipe. Baking apples hold their shape when baked, so the chunks of fruit won't turn into applesauce in the oven.
To begin with this recipe, we have to prepare a few ingredients. You can have french apple custard cake using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make French Apple Custard Cake:
- Get 3 medium apples, peeled, slice thinly
- Take 68 grams all purpose flour
- Prepare 1 tsp baking powder
- Make ready 2 eggs
- Take 67 grams sugar
- Take Pinch salt
- Make ready 2 tsp vanilla extract
- Get 6 tbs milk
- Prepare 28 grams butter, melted
Sautéed apples, creamy vanilla custard, and crunchy almond streusel come together to create the ultimate autumnal pie - perfect when you want to celebrate a holiday with. Custard, cake and apples all come together into one spectacular dessert in this French Apple Cake. Often, the test kitchen remakes recipes that I am already familiar with, looking for a better way to approach them. How long has it been since you could enjoy such a treat?
Steps to make French Apple Custard Cake:
- Preheat oven to 200C. Line an 8-inch square baking pan.
- Whisk flour and baking powder in a bowl.
- Beat eggs, sugar and salt until the sugar dissolve and eggs are pale. Whisk in vanilla extract, milk and melted butter.
- Stir the flour in until the batter is smooth.
- Bake for 40-50 minutes until golden brown and cake tester come out clean. Transfer pan to cooling rack and allow to cool for at least 15 minutes before cut and serving it.
- Add the apples, gently fold into the batter until each slices is coated in batter. Scrape batter into baking pan, smooth it as evenly as possible.
This apple cake recipe that Ken created is just that good. When Ken said I could post my gluten free version of this recipe, I was so excited to share this recipe with you. French Apple Cake - the most delicious, melt-in-your-mouth cake with a beautiful apple topping. Especially this delicious French Apple Cake. It's the type of simple, fabulous dessert you might enjoy in an outdoor Parisian bistro on the Rue Claire or overlooking the lovely Seine River.
So that’s going to wrap this up for this special food french apple custard cake recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
