Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, caramel custard bread pudding. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
This bread pudding is very simple and easy to make. Watch this ceramel bread pudding recipe. Steamed Caramel Custard Bread PuddingHebbar's Kitchen.
Caramel custard bread pudding is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Caramel custard bread pudding is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook caramel custard bread pudding using 4 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Caramel custard bread pudding:
- Prepare 1 glass milk
- Prepare 4-5 tblsp custard powder
- Get 1/2 cup sugar
- Get 4 bread slices
This scrumptious Custard Pudding is made from simple ingredients, eggs, sugar and milk. Let's make the caramel sauce for custard pudding. Coat the inner surface of the custard cups with unsalted butter. This will make it easy to remove the pudding from the cups.
Steps to make Caramel custard bread pudding:
- In a bowl take milk custard powder sugar and mix well without any lumps
- Keep stirring while cooking on stove on medium flame
- When its getting thicker add bread slices powder remove edges before making powder
- Cook until it get thicker than remove frm stove
- Take other pan in which you aur gping to make pudding put 5 tblsp of sugar and cook on low flame until the sugar turns in to golden colr remove frm stove
- Now pour the custard bread mix on this caramel
- Take a cooker pour some water and put stand in it which you usually use in kitchen to put hot utensils
- Now put this caramel custard pudding mix on the stand and close the cooker lid without putting whistle
- Cook on medium flame for 20 to 30 mins
- Than remove frm cooker let it cool than keep in fridge at least 3 hrs
- Than unmould in a serving tray garnish if you want enjoy
The ingredients are easy to fetch from ur pantry with no mess, it comes out perfect everytime. My lil one who loves pudding enjoyed this too and whenever she sees the ramkeins she would ask for pudding 🙂 She. When rich, custardy bread pudding is matched with bittersweet caramel, it's doubly delicious. Click Play to See This Caramel Custard Recipe Come Together. Prepare a mold or pudding cups or ramekin cups for the custard by greasing very lightly with butter.
So that’s going to wrap it up with this exceptional food caramel custard bread pudding recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!