Bread kofta korma
Bread kofta korma

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, bread kofta korma. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Bread Kofta Curry, a delicious indian recipe that will leave you asking for more and more. An absolute delight for all the vegetarians as well as the non.. Kofta is a family of meatball or meatloaf dishes found in the Indian subcontinent, South Caucasian, Middle Eastern, Balkan, and Central Asian cuisines.

Bread kofta korma is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Bread kofta korma is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook bread kofta korma using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Bread kofta korma:
  1. Get 12 Fresh bread slice
  2. Make ready 1/2 cup Sweet corn
  3. Make ready 1/2 cup Homemade chhena
  4. Get 2 tbsp kishmish
  5. Take 1 Chopped onion
  6. Take 2 tsp Tomato sauce
  7. Get for gravy
  8. Take 1 tomato
  9. Make ready 1/2 cup Ginger, garlic, green chillies, onion paste
  10. Take 1/4 cup Fresh coconut (2 spoon), puppy seeds, melon seed, ground nuts and cashew, ke paste
  11. Prepare To taste Salt
  12. Take 1 tsp Garam masala
  13. Make ready 1 tsp Maggie masala
  14. Take as needed Kasuri methi leaves
  15. Prepare 1/2 tsp Cardamom and nutmeg powder
  16. Take 1/2 cup Boiled Green peas
  17. Make ready 1 Chopped onion

Do try this very yummy Kofta Korma. The spices in this vegetarian kofta korma curry recipe are sweet and mild and the deep fried kofta Navratan Korma Recipe with step by step photos. Navratan Korma is a rich aromatic vegetable curry. This sped-up version of chicken korma saves time without sacrificing flavor!

Steps to make Bread kofta korma:
  1. Firstly kadhi me chopped onion dalke bhune fir sweet corn, chopped capsicum bhi bhune paneer litl cut Kiya hua dalke Maggie masala, tomato sauce, coriander leaves dalke salt mix karke saute karein and bread slice ki 4 side cut karke thodi water lagaye and bhuna hua paneer ko stuff karein aur balls banaye
  2. Ab appe cavity me sare balls ko seke
  3. Ab kadhi me chopped onion green chillies and tomato pure bhi bhune and boiled peas dale fir 2 glass water kadhi me boil hone de then masala paste, salt and coconut paste dale mix karein
  4. Ab boiled masale water me garam masala powder and coriander leaves dalke gas off karde and elaichi and nutmeg powder & kasturi methi thoda haat me rub kark dalde and cover karde
  5. Ab ek serving pan me sare kopte ko rakh ke upar se gravy dale and coriander leaves sprinkle kar ke garnish karein and serve karein

Boneless chicken thighs are gently simmered in a rich, creamy sauce to create layers of sweet and spicy flavors. Chicken koftas korma in a mild korma gravy which is nutty and aromatic and has a special unique aroma and goes very well with roties and naan and Chicken kofta curry. Meat Kofta Recipes, Gosht Ke Kofte Recipes In Urdu. Easy Urdu Recipes with step by step instructions. Plain Naan, Butter Naan, Garlic, Aloo Kulcha.

So that’s going to wrap it up with this exceptional food bread kofta korma recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!