Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, spanish flan 🍮. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
This flan is made with condensed and evaporated milk and baked in a pie dish. Today we are going to be making Spanish Flan. Flan is a custard of sugar, milk, and eggs, baked in a caramel-sauce-lined ramekin until soft.
Spanish flan 🍮 is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Spanish flan 🍮 is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have spanish flan 🍮 using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Spanish flan 🍮:
- Make ready 1 can evaporated milk
- Take Half a cup of sugar
- Prepare 1 can sweet condensed milk
- Get 4 whole eggs
- Make ready Enough boiling water to fill pan
- Get 2 teaspoons vanilla extract
Spanish Flan is something very special. The consistency of Flan is like pudding, or jelly, or custard. Yes, I think it's more like a custard. It is firm that it holds its stand, but after you put it into your mouth.
Steps to make Spanish flan 🍮:
- First you start by mixing your eggs, condensed milk, evaporated milk and vanilla.
- Boil some water about one inch.
- Put the sugar in a pan until it caramelizes and turns golden brown.
- Start boiling the water, then when it’s boiled you put it in a big enough container.
- Once boiled you add the flan contents into your small container. Enter the flan in the water like this.(by the way this is a photo of after it was done)
- Put it in the oven at 350 degrees for an hour until it sets.
Spanish Flan is a creamy, baked egg custard dessert that is widely popular in Spain and in other areas around the world as well. It is an easy dessert to make, impressive to serve to guests, and it can be. After pouring the flan mix into the caramel glass pan get another glass pan and fill until almost full. Learn how to make Spanish Flan. Impress your family and friends with this classic Spanish dessert.
So that is going to wrap this up for this exceptional food spanish flan 🍮 recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
