Breakfast Pot Pie
Breakfast Pot Pie

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, breakfast pot pie. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken pot pies are one of my very favorite things to eat ever. Then I had the idea of making a breakfast pot pie and that just seemed like an extremely good idea that we should be making and. Breakfast pot pie is the signature dish at brothers Jon and Adam Schlegel's Snooze, an A.

Breakfast Pot Pie is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Breakfast Pot Pie is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have breakfast pot pie using 8 ingredients and 18 steps. Here is how you can achieve that.

The ingredients needed to make Breakfast Pot Pie:
  1. Prepare 1/2 lb breakfast sausage roll.. I used Jimmy dean.
  2. Make ready 1 1/2 tbsp flour
  3. Take 2 cup whole milk
  4. Take 4 tbsp canned peas
  5. Get 4 tbsp diced cooked carrots, I used fresh boiled baby carrots.
  6. Take 1 lb grands biscuits, I used butter tastin flakey layers. 8pack can
  7. Get 1 cooking spray
  8. Make ready 1 salt and pepper to taste

It is easy to make, fabulous for leftovers and guaranteed to. I am one of those people that doesn't like to eat breakfast. You could also eat your pot pie for a snack, dessert, or dinner…you know…any of the basic food groups. Eggs, potatoes, cheese, bacon and veggies with bacon gravy baked in a pie.

Steps to make Breakfast Pot Pie:
  1. preheat oven to 350°
  2. in a skillet crumble and fry sausage until no longer pink.
  3. add flour and fry for a minute.
  4. add milk, salt and pepper.. whisk continuously until it thickens and no lumps of flour remain.. and is bubbly.
  5. add carrots and peas. heat until hot. it will continue to thicken as it cools.
  6. set aside.
  7. open biscuits and flatten each one between two pieces of waxed paper big enough to fit and cover the inside of a muffin tin.
  8. spray four muffin tin spots with spray.
  9. place four of the 8 biscuits into the sprayed spots.
  10. pour about 1tbl. of the sausage mix into the biscuit that is in the tin.
  11. take remaining four biscuits and place on top. pressing around the edges to make sure its sealed.
  12. bake for ten minutes.
  13. remove from oven and let cool a moment.
  14. place a cookie sheet over pot pies. and inert them out of the pan.
  15. place pot pies onto plate right side up.
  16. reheat remaining sausage mix if too cold then pour remaining sausage mix over you're pot pie if you wish.
  17. serve!
  18. makes four individual pot pies.

If you want, you can prepare this the night before and bake it in the morning. A pot pie is a type of pie with a top pie crust, and a bottom pie crust, consisting of flaky pastry. The term is used in North America. Pot pies may be made with a variety of fillings including poultry, beef. A vegan Breakfast Instant Pot Pie that comes together in minutes and can be made the day before so you can serve it to your family or friends the next morning with a minimum amount of work.

So that is going to wrap it up for this exceptional food breakfast pot pie recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!