Creme Brulee (Крем Карамел)
Creme Brulee (Крем Карамел)

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, creme brulee (крем карамел). It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Creme Brulee (Крем Карамел) is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Creme Brulee (Крем Карамел) is something which I’ve loved my entire life.

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To get started with this particular recipe, we have to prepare a few components. You can have creme brulee (крем карамел) using 4 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Creme Brulee (Крем Карамел):
  1. Prepare 1/2 gallon milk
  2. Prepare 5 tbsp melted sugar
  3. Make ready 10 tbsp sugar
  4. Prepare 10 eggs

This is a recipe by Manu Fieldel, from his cookbook "My French. Crème brûlée, also known as burned cream, burnt cream or Trinity cream, and similar to crema catalana, is a dessert consisting of a rich custard base topped with a texturally contrasting layer of.

Steps to make Creme Brulee (Крем Карамел):
  1. Heat milk
  2. Melt 5 tbsp of sugar and pour into empty cups
  3. Beat 10 eggs and mix with 10 tbsp of sugar
  4. Pour warm milk into the egg mixture while continuing to mix
  5. Pour into cups
  6. Arrange cups into pan full of water (water should be as high as level of creme brulee in cups)
  7. Cook in oven at 325° for about an hour

So that’s going to wrap it up with this exceptional food creme brulee (крем карамел) recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!