Plain and Chocolate Custard
Plain and Chocolate Custard

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, plain and chocolate custard. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Custard Recipe - How To Make Custard Pudding With Custard Powder - Plain Custard Recipe Today we will see how to make custard pudding with custard powder. Chocolate custard is a delightful dessert and snack treat. It can be simple or complex, depending on how much effort you're willing to put in and the final texture you're after.

Plain and Chocolate Custard is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Plain and Chocolate Custard is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have plain and chocolate custard using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Plain and Chocolate Custard:
  1. Make ready 20 round plain biscuits
  2. Make ready For the plain custard:
  3. Make ready 8 tablespoons custard powder, dissolved in 2 cups warm milk
  4. Make ready 6 cups milk
  5. Make ready 1 cup sugar
  6. Take For the chocolate custard:
  7. Get 8 tablespoons custard powder, dissolved in 2 cups warm milk
  8. Make ready 6 cups milk
  9. Make ready 1 cup sugar
  10. Get 4 tablespoons cocoa powder

Gradually whisk warm chocolate mixture into beaten yolks. Return chocolate mixture to same saucepan. This gorgeous chocolate custard is just like Granny used to make and it's so easy! Serve this chocolate custard once and it will be a firm family Sift the cocoa, sugar and cornflour into a heatproof bowl.

Steps to make Plain and Chocolate Custard:
  1. To prepare the plain custard, pour in a pan 6 cups of milk with 1 cup of sugar. Stir and bring to boil on medium heat.
  2. Add in the custard powder dissolved in 2 cups warm milk while constantly stirring. Keep stirring until mixture boils and thickens. Remove pan from heat.
  3. To prepare the chocolate custard, follow the same steps as for the plain custard and add the cocoa powder.
  4. Prepare 10 glass bowls and place 1 biscuit at the bottom of each bowl. Pour over the biscuit a layer of plain custard followed by a layer of chocolate custard and top with another biscuit.
  5. Refrigerate for a couple of hours and serve cold.

Add the yolks and reserved milk then stir to make a thick, smooth paste. Stir in the hot. PlaIN cHoCOlaTE . Great on ice cream or funnel cakes! A quick, lower-fat, rich chocolate custard that does not require baking or water baths. Meanwhile, place custard powder and sugar in a bowl; add enough milk to make a smooth paste.

So that’s going to wrap it up with this special food plain and chocolate custard recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!