Whosayna’s Fruit and Nut Custard Cream
Whosayna’s Fruit and Nut Custard Cream

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, whosayna’s fruit and nut custard cream. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Whosayna’s Fruit and Nut Custard Cream is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Whosayna’s Fruit and Nut Custard Cream is something that I have loved my entire life. They are nice and they look wonderful.

Fruit custard is a simple summer dessert made with mixed fruits, milk & custard powder. Custard is a saucy dish that was traditionally prepared with cream, milk and eggs. Yes you can make the custard recipe the same way and add some dry fruits and nuts instead of fresh fruits.

To begin with this particular recipe, we must first prepare a few components. You can cook whosayna’s fruit and nut custard cream using 16 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Whosayna’s Fruit and Nut Custard Cream:
  1. Take Custard:
  2. Make ready Milk
  3. Take Custard powder
  4. Take Evaporated Milk
  5. Make ready ) 6 tbsp Sugar
  6. Make ready Nestle Cream
  7. Take Fruits and Nuts:
  8. Make ready Pineapple (chopped)
  9. Take Bananas (chopped)
  10. Make ready Avocado (chopped)
  11. Prepare Mango (chopped)
  12. Take Nuts (walnuts, pistachios, pine nuts and pecans)
  13. Get Cream:
  14. Prepare 250 ml Whip Cream
  15. Prepare Castor Sugar
  16. Make ready Vanilla Essence

It's super easy to make and your custard will be prepared in no time! Sometimes the fruit custard was served plain and sometimes with fruit jelly. i remember mom using the brown and polson brand or crown brand for custard and the jelly would be rex You can also add chopped dry fruits and nuts of your choice. Homemade Chocolate Donut - Ice cream sandwich Recipe by Vaishali Shrivastava. Whosayna's Custard filled Doughnuts recipe main photo.

Steps to make Whosayna’s Fruit and Nut Custard Cream:
  1. Custard: Pour milk, evaporated milk, sugar and custard powder in a pot and beat well then keep on flame Let it boil keep on stirring to avoid lumps - When very thick remuv from flame, add cream and whisk then cover it with cling film - - Fruits and Nuts: - Mix well and lay on a casserole
  2. Cream: - Beat well cream just before forming peaks add castor sugar and essence and beat till peaks formed - - How to set: - use a casserole or small dessert bowls…. - - 1st layer: lay fruits and nuts mixture
  3. 2nd layer: pour custard evenly - - 3rd layer: pour whipped cream - - Chill in fridge, then serve

In Russia, tvorog (quark or cottage cheese) is a childhood favorite. It is eaten fresh with sour cream or milk, as well as inside pies, buns, and pastries. The pudding is made even more appetizing if dripped with sour cream or jam before serving. Coke, Diet Coke, Sprite, Fruit Punch, Lemonade, or Sprecher Root Beer. Banana Split (Strawberries, Pineapple,Chocolate, Bananas, Chopped Nuts & Whipped Cream).

So that’s going to wrap it up with this exceptional food whosayna’s fruit and nut custard cream recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!