Fish fingers with French fries and coleslaw salad
Fish fingers with French fries and coleslaw salad

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, fish fingers with french fries and coleslaw salad. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chef hutchy brian making french fries, tartare sauce, coleslaw and fried fish in butter. People say you can't boil fish fingers and french fries, let's see how that goes. Give these delicious parmesan fish fingers a go and cook them with your children today.

Fish fingers with French fries and coleslaw salad is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Fish fingers with French fries and coleslaw salad is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook fish fingers with french fries and coleslaw salad using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Fish fingers with French fries and coleslaw salad:
  1. Get 1 pc fish fillet
  2. Take 3 big Irish potatoes
  3. Take 1/4 cabbage
  4. Take 1 green pepper
  5. Take 1 carrot
  6. Prepare 1/4 kg all purpose flour
  7. Take 1/4 kg bread crumbs
  8. Prepare 1 egg
  9. Take Lemon juice/vinegar
  10. Take White pepper
  11. Prepare 1 lb garlic

Served with french fries and coleslaw. Fresh salad and grilled chicken strips with in-house salad dressing. Deep-fried boneless chicken leg, pan-fried bacon, BBQ sauce and sautéed onion on a sesame seed bun, served with coleslaw and fries. Calamari rings, fish sticks and breaded prawns, served with coleslaw and fries.

Instructions to make Fish fingers with French fries and coleslaw salad:
  1. Cut the fillet into five equal fingers
  2. Marinate with garlic,lemon juice,white pepper
  3. Dust with flour
  4. Dip in the egg to make it compatible
  5. Crumb them as you carefully roll in your palm
  6. Dip fry
  7. Cut Julienne of cabbage and green pepper and grate Julienne of carrot
  8. Cut battonates of Irish potato and make French fries
  9. Mix together and dress with vinegar and salt

This is a tangy, creamy coleslaw made with mayonnaise, vinegar, sugar, and seasonings, making it a great choice for a barbecue or everyday meal. There are as many versions of coleslaw as there are neighborhood cookouts, but a traditional recipe often seems to be the party favorite. Battered fish fillets served with crispy French fries & homemade corn bread with tartar sauce. Crispy fried chicken chop, served with crispy french fries, homemade corn bread & BBQ mayo. It is even mayonnaise-free, making it perfect for warmer weather and outdoor eating.

So that’s going to wrap this up with this special food fish fingers with french fries and coleslaw salad recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!