Fried rice with Irish potato salad
Fried rice with Irish potato salad

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, fried rice with irish potato salad. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

A potato salad about potatoes - that tastes like potatoes! The magic is to use baking potatoes, fresh cooked, skin on, peeled, and diced while still warm and sprinkled with just enough red wine vinegar to enhance the potato taste. Chopped celery, sweet onion and hard boiled eggs add texture and flavor.

Fried rice with Irish potato salad is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Fried rice with Irish potato salad is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook fried rice with irish potato salad using 22 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Fried rice with Irish potato salad:
  1. Take Rice
  2. Take Green pepper
  3. Prepare Red pepper
  4. Make ready Scotch bonnet
  5. Prepare Tomatoes
  6. Get Onion
  7. Get Carrots
  8. Take Green beans
  9. Make ready Peas
  10. Take Sweet
  11. Take Seasoning
  12. Prepare Spices
  13. Take Veg oil
  14. Prepare For the salad
  15. Get Irish potato
  16. Prepare Boil Egg
  17. Take Cocumber
  18. Prepare Boil Carrots
  19. Prepare Tomatoes
  20. Make ready Mayonnaise
  21. Take Salad cream
  22. Get Powdered milk

This creamy salad is made with red potatoes, which give this dish–chock full of melt-in-your-mouth bacon, bits of hard boiled egg, crunchy celery This is my mother's recipe and is a combination of my two grandmothers' potato salad recipes. It leans a little to the Irish side. Add potatoes and fry till they are cooked and roasted well. Quickly add cooked rice to the pan else the masala will be burnt.

Instructions to make Fried rice with Irish potato salad:
  1. Wash your rice and drain in colander, pour veg oil in pan add your rice and fry until it become golden brown
  2. Chop your Carrots, green beans, green and red pepper, onion Scotch bonnet, and tomatoes
  3. Pour your carrot, green beans, peas and parboiled them for 7mnts
  4. In a pot pour your veg oil, add onion and fry for 1mnt add Scotch bonnet and tomatoes fry for 2mnts, then add your seasoning and spices stir add your rice and stir then add boil water and cover the pot
  5. When your rice is well cook add your green beans, carrots, peas, green and red pepper stir until well combine, cover the pot and allow it to steam for 5mnts. Serve
  6. Salad
  7. Peel Irish potato, diced into cubes wash and cook until soft
  8. Chop your cocumber and tomatoes. In a bowl add mayonnaise, sala cream and powdered milk mix them, add your cook potato, cocumber, tomatoes, carrots a d egg then mix them together and serve πŸ˜‹πŸ˜‹πŸ˜‹

Serve potato rice with a simple raita or vegetable salad. When cool, add the rest of the ingredients and mix together. Categories: European Recipes Irish Recipes Salad Recipes Celery Fruit Lemon Red Potato Recipes Apple Recipes Side Dish Lunch. While potatoes are boiling, cook bacon until crisp. Transfer to a large plate lined with paper towel and let drain.

So that’s going to wrap this up for this exceptional food fried rice with irish potato salad recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!