Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, achar gosht. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Achaar Gosht, مزیدار اچار گوشت. achar gosht recipe shan masala-how to make beef achar goshtاچار گوشت بنانے کا طریقہ by zareen fatima. Your guide for making the perfect Achar gosht and achar gosht masala at home. Try our recipe and you will love it. #HappyCookingToYou Written Recipe: https.
Achar Gosht is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Achar Gosht is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have achar gosht using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Achar Gosht:
- Make ready 1 kg chicken
- Get 5 _6 medium size tamatar
- Make ready 1/2 kg dahi
- Prepare 2 tsp adrak ka paste
- Prepare 2 tsp lehson ka paste
- Take 8 _10 sabaz mirchen
- Prepare 2 tbs leemo ka rass
- Take 1 cup oil
- Prepare 1 packet National achar gosht recip mix
Your guide for making the perfect Achar gosht and achar gosht masala at home. Achar Gosht recipe with step by step photos and video is a deliciously spiced mutton achari dish Freshly ground masala paste is added to the mutton and fried again. This achar gosht recipe is a. Achar Gosht is a pickle flavored mutton recipe which popular in India & Pakistan.
Steps to make Achar Gosht:
- Sab se pehle achar gosht recip mix ke do spoon le kar use 2tbs leemo mein mix kar ke sabaz mirchon main cut lgaa kar bhr lein or side par rakh lein phir Handi main oil daal kar us mein adrak lehson ka paste bhunen light brown hone par us main chicken daal ke bhunen jab tak chicken par clr a jay
- Phirr chicken ke bhun'ne par us mein tamatar daal kar paani daal dein thoraa taa ke tamatar naram ho jaaien
- Tamatar gal jaien to national achar gosht recip mixka saraa packet daal kar usee bhunen achi trhaan
- Masala bhun jaay to us main dahi phaint kar daal dein or use hikate rahn halka halkaa jab tak dahi pknaa shuru na ho jay
- Jab dahi achii trhaan se bhun jaay to masala bhri sabaz mirchon koo masale mein daal krr thori der pkaayn or plate main nikal kar serve karein
It a very tasty Hot & Sour recipe cooked in spices normally used for making Pickle. Achar gosht curry goes well with rice. Achar gosht is said to be a dish of the northern Punjabi origin with a tangy twist of achaar (pickle and pickle masala) with the richness and nutrition of meat. Achar gosht is prepared usually with beef but. This achar then gave birth to achar gosht.
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