Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, achar gosht with homemade masala. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Achari Masala Powder recipe - Homemade Achari Masala powder. Achaar Gosht, مزیدار اچار گوشت. -Spice up the flavors of your traditional dish with some Chili Powder! Learn how to make achaar gosht with homemade masla.
Achar gosht with homemade masala is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Achar gosht with homemade masala is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook achar gosht with homemade masala using 23 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Achar gosht with homemade masala:
- Get (For homemade achar gosht masala)
- Get 1 1/2 tsp Salt
- Take 1/2 tsp Red chilli powder
- Get 1/2 tbsp Fennel seed
- Prepare 1 tsp Chilli flakes
- Get 1/2 tsp Fenugreek seed
- Get 1 tsp Turmeric powder
- Take 1/2 tbsp Whole spice powder
- Take 1/2 tbsp Coriander seed
- Take 1/2 tsp Nigella seed
- Make ready 1/2 tbsp Cumin seed
- Get (For marinate)
- Get 1 cup Yogurt
- Prepare 1 tbsp Lemon juice
- Get 1 tbsp Ginger garlic paste
- Take Homemade masala
- Make ready 1/2 kg Chicken
- Prepare (For gravy)
- Prepare 1/2 cup Oil
- Get 5,6 Green chillies
- Make ready 2 Grinded tomatoes
- Prepare Marinated chicken
- Take Water as required
This achar gosht recipe is a must try. You can never go wrong with this recipe. A wide variety of achar masala options are available to you Achar Gosht Masala - How spicy can achar gosht really be? The answer is simple enough, as much as you can take it.
Steps to make Achar gosht with homemade masala:
- Take all spices put in grinder and make a fine powder. Homemade achar gosht masala is ready. Take a large bowl add chicken,yogurt,ginger garlic paste,lemon juice, and homemade masala. Mix well and marinate for w hours atleast.
- Now heat oil in a wok. Add tomato paste and soute for 3,4 min.
- Add marinated chicken. Soute on high flame until oil appears. Add water cover and cook on medium to low flame until chicken tender.
- Add green chillies. Mix well cover and let them simmer for 4,5 min.
- And very delicious achar gosht is ready just pair with garma garam chapati and enjoy.😊
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