Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, achar gosht. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Achaar Gosht, مزیدار اچار گوشت. achar gosht recipe shan masala-how to make beef achar goshtاچار گوشت بنانے کا طریقہ by zareen fatima. Your guide for making the perfect Achar gosht and achar gosht masala at home. Try our recipe and you will love it. #HappyCookingToYou Written Recipe: https.
Achar Gosht is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Achar Gosht is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook achar gosht using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Achar Gosht:
- Prepare 1 kg Mutton(small pieces)
- Prepare 1/2 kg Yogurt
- Make ready 1 cup Tomato Paste
- Take 1 tbsp Ginger & Garlic Paste
- Prepare Red Chilli Powder
- Prepare to taste Salt
- Prepare 50 g Green Chilli
- Get 3/4 cup Cooking Oil
- Get Achar Masala
- Prepare Kalunji
- Make ready Saunf
- Take 1 tsp Zeera
- Make ready Methi Seeds
Your guide for making the perfect Achar gosht and achar gosht masala at home. Achar Gosht recipe with step by step photos and video is a deliciously spiced mutton achari dish Freshly ground masala paste is added to the mutton and fried again. This achar gosht recipe is a. Achar Gosht is a pickle flavored mutton recipe which popular in India & Pakistan.
Instructions to make Achar Gosht:
- Marinate meat with ginger, garlic, chilli powder, salt and yogurt for 2 hours.
- Heat the oil, add meat and fry till oil separate from masala.
- Add sufficient water, cook on low heat till meat is tender.
- Grind Achaar Masala and mix in it 1 tsp salt
- Slit Green Chillies from one side in length, take out seeds and stuff with Ground Achaar Masala.
- When water dries from the meat, add tomato paste, arrange stuffed chillies in the centre of the cooked meat and sprinkle rest of Achaar Masala on top and put for Dam on low heat till chillies get tender.
It a very tasty Hot & Sour recipe cooked in spices normally used for making Pickle. Achar gosht curry goes well with rice. Achar gosht is said to be a dish of the northern Punjabi origin with a tangy twist of achaar (pickle and pickle masala) with the richness and nutrition of meat. Achar gosht is prepared usually with beef but. This achar then gave birth to achar gosht.
So that’s going to wrap this up for this special food achar gosht recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
