Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, beef achar gosht. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Beef Achari Ghosht is a Very Tasty, Spicy and Pickled flavored Meat recipe. This is very well famous dish in Asian countries specially Bangladesh. Beef Achar Gosht is Today's Special Recipe from Arzoo Afzal aka "Hotpot by Arzoo".
Beef Achar Gosht is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Beef Achar Gosht is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have beef achar gosht using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Beef Achar Gosht:
- Make ready 500 gm Tomatoes (puree)
- Make ready 500 gm Yogurt
- Get 1 kg Beef
- Get 10 medium Green chillies slit longitudinal
- Get 1-2 tbsp ginger paste
- Prepare 1-2 tbsp garlic paste
- Prepare 1 cup oil
- Prepare As per taste Salt
- Take 2 onion
Achar gosht recipe can be made with any kind of meat such as beef, mutton or chicken. Achaar gosht has a very spicy and sour taste. It is prepared when meat is cooked with tomatoes. Beef Achari Ghosht is a Very Tasty, Spicy and Pickled flavored Meat recipe.
Instructions to make Beef Achar Gosht:
- Mix 2 tablespoons of Shan Achar Gosht Mix with lemon juice and fill the green chilies.
- In hot oil add chopped Onion,meat, garlic, ginger, yogurt and remaining Shan Achar Gosht Mix. Stir fry on high heat for 7-10 minutes.
- Add 2-3 cups of water. Cover and cook on low heat until meat is tender
- Add tomato puree. Stir fry for 5-6 minutes on high heat and place green chilies over the meat.
- Cover and cook on low heat until oil separates from gravy.If desired remove excessive oil before serving.
- Now it's ready for serving..
This is very well famous dish in Asian countries specially Bangladesh, India & Pakistan. But now days it is very much famous. Beef Achar gosht is consumed with roti or you can add it with rice and enjoy a delectable meal that will keep you coming back for more. If you want to learn the complete method and Achar Gosht recipe in. Achar gosht (Beef) - Food Fusion.
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