Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, achar gosht. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Achar gosht is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Achar gosht is something which I have loved my entire life.
Achaar Gosht, مزیدار اچار گوشت. achar gosht recipe shan masala-how to make beef achar goshtاچار گوشت بنانے کا طریقہ by zareen fatima. Your guide for making the perfect Achar gosht and achar gosht masala at home. Try our recipe and you will love it. #HappyCookingToYou Written Recipe: https.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook achar gosht using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Achar gosht:
- Take 1 kg beef choti botiyn
- Get 1 tbs lehsan paste
- Get 1 tbs adrak paste
- Make ready 5 add hari mich medium saiz
- Take 3 add timater ek ghat pyaz medium saiz
- Prepare 250 gram dahi
- Prepare 1/2 cup oil
- Make ready 1 lemon
- Prepare Shan achar gosht maslha
- Take 1 sashe
- Get 1 tbs salt
- Take Pani hasbe zarrurat
Your guide for making the perfect Achar gosht and achar gosht masala at home. Achar Gosht recipe with step by step photos and video is a deliciously spiced mutton achari dish Freshly ground masala paste is added to the mutton and fried again. This achar gosht recipe is a. Achar Gosht is a pickle flavored mutton recipe which popular in India & Pakistan.
Instructions to make Achar gosht:
- Sab se phly gosht wash karein
- Ab ap 3 timater or ek ghti pyaz ki grend krlen
- Ab tamam maslhy ek plet me nikal lein
- Oil gram karein is me gosht lehsan adrk paste dahi dal kar bhun lein sat hi half maslha bhi add karein
- Achi trha bhun jay to timater paste dalen
- Ab 2 glass pani dal kar 10 minut ka predher cooker lagadein
- Ab ap 5 add hari mirch ko beach se cut karein or in ke seed nikal dein or in me lemon jous or achar maslha bhr ke bhuny huy gosht me dalen or dum per rakh dein
- 5 minut ke liye cover karein
- Dish out karein or serve karein mazedar sa achar gosht ready
It a very tasty Hot & Sour recipe cooked in spices normally used for making Pickle. Achar gosht curry goes well with rice. Achar gosht is said to be a dish of the northern Punjabi origin with a tangy twist of achaar (pickle and pickle masala) with the richness and nutrition of meat. Achar gosht is prepared usually with beef but. This achar then gave birth to achar gosht.
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