Gobhi butter masala
Gobhi butter masala

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, gobhi butter masala. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

How to make - Gobi Butter Masala/Shahi Gobhi - Butter Masala Gobi - Masala Gobhi Recipe - Cauliflower Florets with Gravy - Indian Vegetarian Recipes. Gobi Makhani or Gobi Butter Masala is another of the popular "Makhani or Butter Masala" recipes. Any "Makhani" dish speaks eloquently of the magnificence of the Indian cuisine.

Gobhi butter masala is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Gobhi butter masala is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook gobhi butter masala using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Gobhi butter masala:
  1. Get 1 phool gobi (medium size)
  2. Prepare 1 tsp garam masala
  3. Get 1 tsp mirchi powder
  4. Make ready 1 onion
  5. Prepare 1 tomato
  6. Make ready 4 garlic
  7. Take 1 piece ginger
  8. Get 1 piece dalchini
  9. Get 2 hari mirchi
  10. Get 3 choti Elaichi
  11. Get 15 mumfali ke dane
  12. Get 10 nug badam
  13. Make ready 1 tblsp butter
  14. Get 1 tsp hari dhaniya kati huyi
  15. Take to taste Salt
  16. Prepare as needed Oil

Gobi Masala Recipe with step by step photos - This is a creamy, delicious and lightly spiced gobi masala made restaurant style. This is an easy recipe that tastes like the gobi masala that is served in. Gobi butter masala is another popular dish which goes well with roti and naan. This dish is prepared in a easy way.

Steps to make Gobhi butter masala:
  1. Gas on karein pan rakhe usme oil dale oil garam hone par Onion tomato mumfali ke dane badam hari mirchi choti Elaichi dalchini halka sa rost kar lijiye
  2. Jab thoda thanda ho jay to mixer me pees lijiye
  3. Gobhi ko chote chote pees me kat lijiye aur achchhe se dhul lijiye
  4. Gas on karein pan rakhe usme oil dale oil garam hone par gobhi ko fry kar lijiye silo flame par
  5. Ab usi pan me aur oil dale buttar dale oil garam hone par mirchi powder dale khuch der chalaye fir pisa huwa paste dale garam masala dale namak khuch der chalaye
  6. Fir gobhi dale thoda sa pani dalkar 10 minut silo flame par pakne de gas of karein upar se hari dhaniya dal dijiye serving bowl me serve karein

The buttery gravy is so fine soft with well cooked cauliflower in it. Gobi butter masala is another popular dish which goes well with roti and naan. This dish is prepared in a easy way. The curry has onions and tomatoes with the spices and finally garnished with kasturi. Blogging world is full of weird people.

So that’s going to wrap this up for this exceptional food gobhi butter masala recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!