Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, achar gosht. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Achar gosht is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Achar gosht is something which I’ve loved my entire life. They’re fine and they look wonderful.
Achaar Gosht, مزیدار اچار گوشت. achar gosht recipe shan masala-how to make beef achar goshtاچار گوشت بنانے کا طریقہ by zareen fatima. Your guide for making the perfect Achar gosht and achar gosht masala at home. Try our recipe and you will love it. #HappyCookingToYou Written Recipe: https.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook achar gosht using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Achar gosht:
- Take 1 kg beef or mutton boti
- Make ready 1 onion
- Get 4 tomatoes
- Make ready 250 grams yoghurt
- Get 1 tbsp ginger and garlic paste
- Prepare 2 tbsp saunf
- Prepare 2 tbsp kalonji
- Get 2 tbsp mustard seeds
- Get 2 tbsp fenugreek seeds
- Make ready 1 lemon
- Take 7-8 green chillies
- Prepare 1 cup oil
Your guide for making the perfect Achar gosht and achar gosht masala at home. Achar Gosht recipe with step by step photos and video is a deliciously spiced mutton achari dish Freshly ground masala paste is added to the mutton and fried again. This achar gosht recipe is a. Achar Gosht is a pickle flavored mutton recipe which popular in India & Pakistan.
Instructions to make Achar gosht:
- Roast kalonji,saunf,mustard seeds and fenugreek seeds in the pan and roast till aroma comes.put the ingredients in the grinder and grind it.Slit 7-8 and deseed them.
- Take out juice from the lemon and take 3 tbsp grinded powder in the bowl and mix it with lemon.put the masala in the green chillies and place aside.
- Heat oil,add onion till golden brown.Add tomatoes cubes till soften.Add meat and fry for 2-3 minutes.
- Add yoghurt, remaining masala,ginger and garlic paste and 2 cups of water and cook until meat becomes tender and desired gravy is obtained.Place green chillies on top.
It a very tasty Hot & Sour recipe cooked in spices normally used for making Pickle. Achar gosht curry goes well with rice. Achar gosht is said to be a dish of the northern Punjabi origin with a tangy twist of achaar (pickle and pickle masala) with the richness and nutrition of meat. Achar gosht is prepared usually with beef but. This achar then gave birth to achar gosht.
So that’s going to wrap it up with this special food achar gosht recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
