Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, achar gosht. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Achar gosht is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Achar gosht is something which I have loved my entire life.
Achaar Gosht, مزیدار اچار گوشت. achar gosht recipe shan masala-how to make beef achar goshtاچار گوشت بنانے کا طریقہ by zareen fatima. Your guide for making the perfect Achar gosht and achar gosht masala at home. Try our recipe and you will love it. #HappyCookingToYou Written Recipe: https.
To begin with this recipe, we must prepare a few components. You can cook achar gosht using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Achar gosht:
- Take 1 kg beef or mutton boti
- Get 1 onion
- Prepare 4 tomatoes
- Make ready 250 grams yoghurt
- Make ready 1 tbsp ginger and garlic paste
- Make ready 2 tbsp saunf
- Make ready 2 tbsp kalonji
- Take 2 tbsp mustard seeds
- Take 2 tbsp fenugreek seeds
- Make ready 1 lemon
- Get 7-8 green chillies
- Prepare 1 cup oil
Your guide for making the perfect Achar gosht and achar gosht masala at home. Achar Gosht recipe with step by step photos and video is a deliciously spiced mutton achari dish Freshly ground masala paste is added to the mutton and fried again. This achar gosht recipe is a. Achar Gosht is a pickle flavored mutton recipe which popular in India & Pakistan.
Steps to make Achar gosht:
- Roast kalonji,saunf,mustard seeds and fenugreek seeds in the pan and roast till aroma comes.put the ingredients in the grinder and grind it.Slit 7-8 and deseed them.
- Take out juice from the lemon and take 3 tbsp grinded powder in the bowl and mix it with lemon.put the masala in the green chillies and place aside.
- Heat oil,add onion till golden brown.Add tomatoes cubes till soften.Add meat and fry for 2-3 minutes.
- Add yoghurt, remaining masala,ginger and garlic paste and 2 cups of water and cook until meat becomes tender and desired gravy is obtained.Place green chillies on top.
It a very tasty Hot & Sour recipe cooked in spices normally used for making Pickle. Achar gosht curry goes well with rice. Achar gosht is said to be a dish of the northern Punjabi origin with a tangy twist of achaar (pickle and pickle masala) with the richness and nutrition of meat. Achar gosht is prepared usually with beef but. This achar then gave birth to achar gosht.
So that’s going to wrap it up with this exceptional food achar gosht recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
