Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, achar gosht. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Achar Gosht is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Achar Gosht is something that I have loved my entire life. They are nice and they look wonderful.
Achaar Gosht, مزیدار اچار گوشت. achar gosht recipe shan masala-how to make beef achar goshtاچار گوشت بنانے کا طریقہ by zareen fatima. Your guide for making the perfect Achar gosht and achar gosht masala at home. Try our recipe and you will love it. #HappyCookingToYou Written Recipe: https.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook achar gosht using 27 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Achar Gosht:
- Make ready 1 kg Mutton mix boti
- Take 1/2 cup Oil
- Get 1 tbsp Adrak paste
- Make ready 1 tbsp Lehsan paste
- Make ready 3-4 Green chilli
- Prepare 1/2 cup Dahi
- Prepare 1 cup Tomato puree
- Get Spices
- Make ready 1 tsp Namak
- Get 1 tsp Lal Mirch powder
- Make ready 1 tsp Crushed lal Mirch
- Prepare 1 tbsp Crushed Dhaniya
- Make ready 1 tsp Chat Masala
- Take 1 tbsp Dhaniya powder
- Take 1 tbsp Qasoori Methi dry
- Prepare Achar Masala
- Make ready 1 tsp Kalonji
- Take 1 tbsp Sonaf
- Make ready 1 tsp Zeera
- Take 1 tsp Methi dana
- Prepare Mirch bharnay ke liye
- Take 3-4 Green chilli
- Take 1 tsp Dhaniya roasted crushed
- Get 1 tsp Zeera roasted crushed
- Get 1 tsp Chaat Masala
- Prepare 1 tbsp Lemon juice
- Get Namak 1 tsp or to taste
Your guide for making the perfect Achar gosht and achar gosht masala at home. Achar Gosht recipe with step by step photos and video is a deliciously spiced mutton achari dish Freshly ground masala paste is added to the mutton and fried again. This achar gosht recipe is a. Achar Gosht is a pickle flavored mutton recipe which popular in India & Pakistan.
Steps to make Achar Gosht:
- Oil mein Gosht ko color change honay take cook karen, phir Adrak, Lehsan paste daal kar achi trha cook karen.
- Ab sub spices daalen, jo spice list mein hain or Achar Gosht Masala b sath dal kar achi trha bhoone. 2-3 tbsp pani add karen ta ke Masala jal na jaye
- Ab dahi daal kar mix karen, phir tomato puree dal kar is mein 3-4 cup Pani daal kar medium low anch par cook karen 45-50 minutes jab take Gosht achi trha gal jaye.
- Ab Mirch mein cut lagaen or beej nikal kar unko masala fill kar lain.
- Jab gosht py oil a jaye tou Mirchen daal kar cook karen. 5-7 minutes or phir 2-3 minutes dum par rakh dain.
- Mazedaar achar gosht tyar hai.
- Spices ko apny hisab sy adjust karen.
It a very tasty Hot & Sour recipe cooked in spices normally used for making Pickle. Achar gosht curry goes well with rice. Achar gosht is said to be a dish of the northern Punjabi origin with a tangy twist of achaar (pickle and pickle masala) with the richness and nutrition of meat. Achar gosht is prepared usually with beef but. This achar then gave birth to achar gosht.
So that is going to wrap it up for this exceptional food achar gosht recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
