Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, hariyali chicken. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Hariyali chicken or green chicken is a delicious Indian dish made with chicken, fresh aromatic herbs and spices. It goes well with plain rice, jeera rice, roti or even with ghee rice. There are a lot of Indian.
Hariyali chicken is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Hariyali chicken is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have hariyali chicken using 12 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Hariyali chicken:
- Make ready 1/2 kg chicken
- Make ready 1 cup spinch
- Make ready mint leaves
- Make ready 2 onion
- Get 2 green chilli
- Get 1 inch ginger
- Take 1 tsp garlic
- Make ready 2 tsp fresh Coriander
- Take 1tsp garam masala powder
- Take 2 tsp Coriander powder
- Make ready to taste salt
- Get As needed oil
Hariyali chicken tikka kebabs have to be right up there in my top five favourites. Hariyali chicken kabab, also popularly called the green chicken kabab is a lip-smacking appetizer which is juicy, delectable, and spicy! Boneless chicken is flavored with fresh green herbs, marinated. As far as I can tell, the word hariyali has to do with the color green and tikka refers to chunks of meat marinated in a spice mixture.
Instructions to make Hariyali chicken:
- Wash the chicken neetly
- Take chicken in bowl add salt, turmeric powder, ginger garlic paste mix it well and marinet 1/2 hour
- Wash spinech, then make a paste of Coriander,mint,.put them aside
- Chopped onion make a paste,grind them sepratly then green chill,ginger, garlic make a paste
- Heat oil in pan add marineted chicken fry well then add onion paste mix it well 4-5 minuts
- Now add green masal (chilli,ginger,garlic) and stir
- Add some spices which is garam masal powder,Coriander powder,turmeric, mix well add spinech paste stir
- Cook chicken until 15 -20 minuts..
- Thrn serve with nan,chapati or rice
Both descriptors certainly fit this dish. This Hariyali Chicken Tikka recipe should be tried by all chicken dish lovers. Juicy and flavourful, this Chicken Hariyali Tikka recipe is the perfect starter or snack to make when you are feeling lazy. Hariyali Chicken or Chicken Hariyali is cooked in the authentic style of gravy by combining all the green vegetables such as spinach, cilantro, green chillies and mint leaves. So what's green chicken curry/hariyali chicken?
So that’s going to wrap this up with this exceptional food hariyali chicken recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
