Sicilian potatoes with crispy pancetta
Sicilian potatoes with crispy pancetta

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, sicilian potatoes with crispy pancetta. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sicilian potatoes with crispy pancetta is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Sicilian potatoes with crispy pancetta is something that I have loved my whole life. They are fine and they look fantastic.

Gouda and pancetta add unexpected flavor to an otherwise classic holiday dish. If you'd prefer, use mozzarella cheese instead. Mash with a potato masher or an electric mixer on low speed until nearly smooth.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sicilian potatoes with crispy pancetta using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sicilian potatoes with crispy pancetta:
  1. Take Enough potatoes for everyone
  2. Prepare Small tin of chopped tomatoes
  3. Take 2 cloves garlic
  4. Make ready Spoonful capers
  5. Take Handful pitted black olives, chopped
  6. Make ready Red onion, chopped
  7. Prepare Few sprigs of thyme
  8. Make ready to taste Salt and pepper
  9. Prepare Olive oil
  10. Make ready Pancetta to serve

Very easy and delicious recipe from Sicily, with potatoes, sausages, onion, black peppers and rosemary. Please subscribe on our channel if you like our videos and press the bell icon: https BEST Southern Home Fried Potatoes and Sausage Recipe. Crispy Potato Patties are a classic side dish, perfect to serve with everything from meatloaf to roasted chicken. Or you can serve them as an appetizer.

Instructions to make Sicilian potatoes with crispy pancetta:
  1. Prep your ingredients. Don't peel the garlic. Wash and chop potatoes. Dry well
  2. Put potatoes in a large bowl. Add all ingredients one at a time starting with olive oil, mixing well each time. Leave to marinate for 20 minutes while you preheat the oven to 180
  3. Give a final mix, spread out evenly on a baking sheet. Roast for about 45 mins, mixing 2-3 times during cooking. Squeeze the roasted garlic out of skin and mix in well. Serve as they are, with crispy pancetta or anything you fancy πŸ˜€

They will stay crisp on the outside and tender on the inside. Serve these little patties with meatloaf, roast chicken, or grilled steak. It's easy to knock up wholesome home-cooked meals when you're in a hurry. Use a slotted spoon to move the pancetta. Crispy leaf potatoes is an amazing side dish any time of the year.

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