Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, turmeric chicken. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Honey Turmeric Chicken - sticky, savory and sweet honey chicken marinated with turmeric and cooked on skillet. A creamy and spicy dish, turmeric chicken will not leave your taste buds wanting more. Last week I saw her make this Chicken South Indian Style and was totally inspired.
Turmeric chicken is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Turmeric chicken is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook turmeric chicken using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Turmeric chicken:
- Make ready 2 skinless boneless chicken breast
- Get 1 teaspoon turmeric
- Take 1 pinch grinded saffron
- Take 2 crushed garlic cloves
- Make ready 1/2 finely chopped large onion
- Take 2 large spiralised courgette
- Make ready 1 handful broccoli
- Make ready 1/2 a chopped paprika
- Make ready Tbsp olive oil
- Prepare Tsp lemon juice
Turmeric chicken stir-fry is crunchy, spicy and extremely appetizing. Turmeric which is known for its health benefits presents a beautiful aroma and a dazzling shade of yellow to the dish. This turmeric chicken recipe uses two types of turmeric: fresh and ground. Cooking chicken with turmeric seems like a no-brainer.
Steps to make Turmeric chicken:
- First dice the chicken into pieces.
- Using a spiraliser, spiralise the courgette in to long spaghetti shaped pieces.
- Next, finely chop the onion and fry it in a tablespoon of olive oil in a non-stick pan until in is beginning to get soft.
- Crush the garlic and add it with the spices and lemon juice to the pan, stirring continuously for a couple of minutes, so it doesn't stick. If it begins to stick add a little water to the pan.
- Now add the chicken and fry on a medium to low heat until cooked through thoroughly.
- Whilst frying the chicken boil a pan of water with a couple of pinches of salt and add broccoli until cooked but not too soft.
- Dice the paprika and in a separate pan fry the paprika and spiralised courgette for 5 minutes, until slightly soft, drain any excess water.
- Lastly add salt and pepper to taste, combine all the ingredients together and serve.
Marinate the chicken with soya sauce and salt. In a large wok, heat up the oil and stir-fry the blended paste until it smells aromatic. Tahini-Roasted Chicken Thighs with Quick-Pickled Onions and Currants. Grilled Chicken and Corn Salad with Chipotle Cashew Dressing. This is an amalgamation of a few recipes I found looking for new ways to enjoy chicken.
So that’s going to wrap it up for this special food turmeric chicken recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
