Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, gulab jaman. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Gulab jamun is a classic Indian sweet. Gulab Jamun is a very popular Indian sweet. There a few versions of making it either with khoya, milk powder, bread or sweet potatoes.
Gulab Jaman is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Gulab Jaman is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook gulab jaman using 8 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Gulab Jaman:
- Get 1 kg Crudled milk (phata huwa doodh)
- Take 1 Tbs Flour
- Make ready 1 Tbs milk powder
- Get 2 Tbs milk
- Prepare Half Cup sugar
- Make ready 2 green Elaichi
- Get Oil for frying
- Make ready 1 cup water
In short if you arrange any Indian party and plan to keep only..of gulab jamun recipe. it mainly includes my other related recipes like mtr gulab jamun, easy gulab jamun, gulab jamun, suji gulab jamun, dry gulab jamun, bread gulab jamun, gulab jamun, kala. Gulab Jamun is a delicious Indian version of donuts immersed in warm sweet syrup. As India's most popular dessert, gulab jamun is a staple in most parts of the country. Gulab Jamun. this link is to an external site that may or may not meet accessibility guidelines.
Instructions to make Gulab Jaman:
- Sab se pehly Hand wash kren or Bismillah prhen InShaAllah barkat b hogi or lazzat b.
- Agr ap k ghr mai doodh Josh krty hoe phat jaye to usko zaya na kren uska mazedaar dessert bnaye Gulab Jaman. Mujhsy b doodh boil hoty hoe phatt gaya or mene yeh mazedaar recipe bnali.
- Jb doodh phat Jaye to usko channy mai chaan Len or paneer alag krlen paneer ka paani achy se nichor Len.
- Pani achy se nichar Jaye to paneer ko hath se goonden maslen, phr is mai 1 Tbs meda or 1 Tbs milk powder add kren. Isko bht bht zyada achy se goonden 10 mins tk.
- Ab is mai 2 Tbs doodh dalen achy se goondhen or daugh ready krlen
- Ab iski small small balls bnalen or fry krlen
- 1 saucepan mai adha cup bhar k cheeny daalen 2 Hari elaichyan khol k daalen
- Takreeban 1 cup pani daal k isko low flame pe pakyen or Josh any k baad chilken nikalden elaichi k
- Josh any k baad choolha bnd kren or is Mai balls daal k achy se mix kren or phr flame on kren Josh any tk pakyen Josh ajye to choolha bnd kren or adhy ghanty k lye balls ko is mai hi chorden.
- Mazedaar si gulab jaman ready hai.
- Yeh dekhen kitni soft hai❤️
Gulab Jamun with Khoya Recipe (with Step by Step Photos). Soft, spongy and melt in mouth gulab jamuns drenched in delicately flavored sugar syrup is a traditional sweet in India. See more ideas about Gulab jamun, Indian sweets, Indian food recipes. Custard with Gulab Jamun and Praline topping is a creamy and delicious dessert that is perfect to serve with any Indian meal. Gulab Jamun is a traditional dessert that is popular in South Asian countries such as India and Pakistan, as well as Caribbean countries such as Trinidad and Jamaica.
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