Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, gulab jaman 🤤👍👌. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Gulab jamun (also spelled gulaab jamun) is a milk-solid-based sweet from the Indian subcontinent, and a type of mithai, popular in India, Nepal, Pakistan (where it is known as gulab jamun), the Maldives. Gulab Jamun is one of India's most popular sweet. These deep-fried dumplings/donuts made of dried milk [khoya] are dipped in a rose-cardamom flavored In India, you would find gulab jamun at every wedding, party, birthday and festivals.
Gulab jaman 🤤👍👌 is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Gulab jaman 🤤👍👌 is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook gulab jaman 🤤👍👌 using 5 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Gulab jaman 🤤👍👌:
- Make ready 1 cup Dry milk
- Make ready 2 tbsp maida
- Take 2 tbsp oil
- Take Baking powder half tsp
- Take 1 egg
If you want to make this recipe as is, just work milk powder into the soft dough by kneading until it is solid enough to hold a ball shape without flattening. Bread Gulab Jamun Recipe in Urdu & English. There's no doubt that Pakistan has a major sweet-tooth for desi sweet meats and the options are endless. Make social videos in an instant: use custom templates to tell the right story for your business.
Steps to make Gulab jaman 🤤👍👌:
- In sab ko mix kar ke dough bana lein or choty choty ball bana lein or bilkul slow flame pe deep fry krny hin - Sheery ke liye 2 cup pani min 1 cup chini or Elaichi dal ke bana lein phir jab gulab jamun fry ho jain to is min dip kar dyn 2 hours ke ly side change krty rahy Jazak Allah
Post jobs, find pros, and collaborate commission-free in our professional marketplace. Get your team aligned with all the tools you need on one secure, reliable video platform. These gulab jamans were perfect and sooo easy to make! Thanks so much for the recipe. Aarthi the gulab jamuns were a little bit sticky inside… it was very nice…. but wonder why it turned out sticky also my syrup did not become thick… it was thin only and i used the same measurements as suggested by.
So that is going to wrap it up with this exceptional food gulab jaman 🤤👍👌 recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
