Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, dahi chicken. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Dahi Wala Chicken Recipe - How To Make Dahi Chicken - Indian Style Chicken Recipe - Smita. Dahi chicken is a simple chicken curry, which has yogurt added in. The tangy taste will make this super delicious.
Dahi Chicken is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Dahi Chicken is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have dahi chicken using 15 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Dahi Chicken:
- Prepare 800 gm chicken
- Get 1 cup curd
- Prepare 2-3 green chillies
- Get 1/2 tablespoon salt
- Prepare 1 onion sliced
- Take 1 onion chopped
- Make ready 1 inch ginger
- Make ready 8-9 pods garlic
- Make ready 5-6 cashews
- Get 2-3 tablespoon coconut
- Take 1/2 tablespoon cumin seeds
- Prepare 4-5 tablespoon oil
- Prepare 1 tablespoon garam masala powder
- Get 2 bay leaf
- Make ready 1 pinch saffron
This dahi chicken recipe is perfect for the days when you feel lazy but want to have a flavoursome meal. This easy curd chicken recipe can be made with easily available kitchen ingredients and will be. Dahi Murg or Curd Chicken is a tasty chicken curry where the meat is cooked in curd and some spices. This chicken curry has a slight tanginess and creaminess that comes from the curd added.
Instructions to make Dahi Chicken:
- Marinate 800 grams of chicken(with bone pieces) with 1 cup of curd, salt 1/2 tablespoon, green chillies sliced and 1 onion sliced. Marinate it for 30 minutes.
- Make a paste of fried (1onion, 1 inch ginger, 8-9 pods of garlic) along with 5-6 cashews, 2 tablespoon of grated coconut.
- Heat a kadai with 4-5 tablespoon of oil and sauté 1/2 tablespoon of cumin seeds.
- Add the marinated chicken with 1/3 tablespoon of turmeric powder. Stir well and mix the paste made in grinder
- Add 2 bay leaf and 1/2 tablespoon of garam masala powder. Stir well and cook for 5 minutes covering with a lid.
- Add 2 cups of water and boil till cooked in medium flame. Stir in between so that the gravy doesn’t stick or burn from down.
- Add some water if required to cook. When the the recipe is completely cooked, sprinkle a pinch of saffron to it and off the flame. Cover it with a lid and let it rest for few minutes.
- Yummy Dahi Chicken is ready to serve with rice or roti.
The name of this dish translates to CHICKEN IN YOGURT. This is a classic Indian dish and is gorgeous. Dahi Chicken is basically chicken cooked in yogurt sauce. It is a delicious chicken recipe. So, just follow these simple steps to prepare it at home.
So that is going to wrap this up for this exceptional food dahi chicken recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
