Easy Chicken Tortilla Soup
Easy Chicken Tortilla Soup

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, easy chicken tortilla soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

This chicken tortilla soup is quick to make, flavorful, and filling, plus it freezes well. Garnish with avocado, Monterey Jack cheese, or green onion! It's such a good, hearty soup, and so easy to make.

Easy Chicken Tortilla Soup is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Easy Chicken Tortilla Soup is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have easy chicken tortilla soup using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy Chicken Tortilla Soup:
  1. Make ready 2 boneless skinless chicken breasts
  2. Take 32 oz chicken broth
  3. Make ready 16 oz. Salsa
  4. Take 1 cup corn
  5. Get 1/2 cup cooked rice
  6. Get 1 (12 oz) can black beans
  7. Prepare Avocado
  8. Get Sour cream
  9. Get Shredded cheese
  10. Make ready strips Tortilla

Chicken tortilla soup, with its spicy tomato broth, crunchy tortilla chips, and gooey cheese, has long been one of my favorite dishes to order at Mexican restaurants. Once you know the basics, it's all too easy to make chicken tortilla soup at home — even on a busy Monday night. It's made with crispy fried strips of corn tortillas in a tomato-based Mexican soup with chicken stock, chiles, avocado The best tortillas to use for tortilla soup are stale yellow corn tortillas. Yellow corn tortillas are sturdier than white corn tortillas and have a richer.

Steps to make Easy Chicken Tortilla Soup:
  1. Cook chicken over medium heat, and shred with a fork.
  2. Bring broth and salsa to a boil, add rice, beans, chicken, and corn. Bring back to a boil and let simmer for 10 min.
  3. Serve with cheese, tortilla strips, chunks of avocado, or sour cream
  4. The spicier the salsa the spicier the soup will be, so if you want less heat, go with a mild salsa.

Tender sauteed chicken breast shredded and combined with bold seasonings, spicy chilis, fire-roasted tomatoes, and corn tortillas to create a hearty and satisfying dish. This chicken tortilla soup recipe is. This Slow-Cooker Chicken Tortilla Soup from Delish.com combines chicken breasts, fire-roasted tomatoes, and black beans for the easiest, healthiest soup. We may earn commission from the links on this page. This chicken soup is the easiest way to warm up.

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