Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, spicy chicken, lentil, kale soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
The aroma while it's cooking is wonderful. I found this in a magazine, made a few changes. Stir in kale, lentils, salt and black pepper.
Spicy chicken, lentil, kale soup is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Spicy chicken, lentil, kale soup is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have spicy chicken, lentil, kale soup using 18 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Spicy chicken, lentil, kale soup:
- Get Kale
- Get Chicken
- Make ready 1 lb dry lentils
- Prepare 1 jalapeno
- Prepare 1 serrano
- Prepare 2 carrots
- Make ready 3 stalks celery
- Prepare 1 med sweet onion
- Take ~6 baby Bella mushrooms
- Make ready 5 cloves garlic
- Take Olive oil
- Prepare Chile powder
- Get Cayenne powder
- Get Sumac (you can probably use a bit of lemon juice instead)
- Prepare Paprika
- Make ready Celery seed
- Make ready 3 qt broth
- Take 1 can diced tomatoes
This Spicy Sausage Lentil and Kale Soup is protein-packed and full of vegetables. Make a batch to enjoy for dinner or pack it for lunch all week! I have a soup recipe to share with you today. The title is a bit misleading because I actually didn't use spicy sausage, I just made the soup spicy.
Steps to make Spicy chicken, lentil, kale soup:
- Dice all veggies relatively fine, reserving about half of the onion, all of the garlic, all of the peppers, and making a mirepoix with what's left. quarter mushrooms
- Rinse lentils and put in soup pot. Add veggies and bay leaves.
- Toss reserved onion, garlic, and peppers into a pan with olive oil and carmelize.
- Deglaze onion pan with broth and add to soup pot.
- Dice chicken. Add to soup. Add leg and thigh bones if you have them.
- Add stock to soup.
- Salt and season to taste using the Chile and cayenne powders and paprika and celery seed.
- Bring soup to a boil. Let simmer till lentils are soft and flavors are married.
- Add kale in the last 10 minutes.
- Serve hot.
This soup will wow you with flavor and hearty goodness. Kale can easily be substituted with chard or spinach. This lentil and kale soup is the perfect example. It's vegan, full of fiber and protein and easy to make. I love lentils, especially in soup.
So that’s going to wrap it up for this special food spicy chicken, lentil, kale soup recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
