Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, my sweet chicken in an apricot liqueur & honey. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
A combination of tart fresh apricots and sweet dried apricots make for the tasty and complex homemade apricot liqueur. Simple chicken breasts are marinated and baked in a mixture of apricot preserves, Russian-style salad dressing, and dry onion soup mix for an easy dinner main course. It had the appearance of being very spicy but really this has a very sweet flavor.
My Sweet Chicken in an Apricot liqueur & Honey is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. My Sweet Chicken in an Apricot liqueur & Honey is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have my sweet chicken in an apricot liqueur & honey using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make My Sweet Chicken in an Apricot liqueur & Honey:
- Prepare 1/4 Cooked Chicken breast it in large pieces
- Make ready 4 tbls Apricot liqueur
- Prepare 1 tbls Cranberry sauce
- Prepare 1 tsp Honey
- Prepare 1 tbls onion chunks
- Prepare 1 tbls sweetcorn
- Prepare bowl Some iceberg lettuce chopped up for the bottom of the
- Take Some chopped Spring onion in thin lengths for the finish
Explore the delicious taste of drinks that use apricot brandy, nectar, liqueur and fresh apricots. It's commonly found in the soda and juice section of grocery stores and comes in a pop-top can. The beauty of this sweet nectar is that it's non-alcoholic. Put a kettle of water on to boil.
Instructions to make My Sweet Chicken in an Apricot liqueur & Honey:
- Add the chicken to a saucepan and pour the apricot liqueur over the chicken. Add the onions bring to the boil and simmer
- Add the sweetcorn and honey and cranberry leave to simmer for 5 minutes.
- Add the lettuce then the chicken on top and finish with the spring onion.Serve hot or Cold.
Meanwhile, heat the oil in a large non-stick frying pan and add the chicken in a single layer. How to make amazing creamy chicken with apricot in mango chutney sauce. Very fast and simple to make and very tasty as well. Make this easy Apricot Chicken skillet dinner! It's ready in under an hour and I expected it to really sweet, but the addition of the onions, cinnamon, rosemary, and tabasco convert the Rosemary Duck with Apricots.
So that’s going to wrap it up for this special food my sweet chicken in an apricot liqueur & honey recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
