Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, coto chicken soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Coto chicken soup is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Coto chicken soup is something which I have loved my entire life.
This chicken soup is a great source of electrolytes, fats, and minerals while remaining low-carb. Cook in large batches and refrigerate or freeze to eat during the week. Today we made Soto Ayam which is a type of chicken soup from Indonesia.
To get started with this particular recipe, we must prepare a few ingredients. You can cook coto chicken soup using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Coto chicken soup:
- Make ready Salt
- Take Sugar
- Prepare Galangal
- Take Ginger
- Get Lemongrass
- Get Big & red onion
- Get Garlic
- Take Chicken
- Get Dry chili (optional)
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Steps to make Coto chicken soup:
- Prep all your ingredients as as seen below in the picture and fry them one by one. Do not mixed except for the onion.
- Fry them and blend it until become purée like seen below.add abit of water to blend it.
- Then in your pot boil water then add in your chicken and also your herbs purée. Stir well and leave it to simmer for 15-20m.
- Then add in salt and sugar.and u can add in the dry chili if u like it abit spicy.it is optional.done and ready to serve. Happy try
- Tips: Chicken if can come with chicken heart. For the yummy taste of the gravy.
Chicken noodle soup is just the start. A world of variety awaits you in this endless array of chicken soups! Create a mouth-watering chicken soup with leftovers from your roast lunch. Enjoy the chunkiness of chipotle chicken and black beans combined with the smooth sweet soup, plus a kick of chilli. Most cream of chicken soup recipes use flour as a thickening agent, making them high-carb.
So that is going to wrap it up with this special food coto chicken soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
