Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken leafy vege soup. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
This soup has lots of veges which gives vitamins and proteins to help for flu. A simple but delicious chicken vegetable soup recipe is full of flavorful and colorful vegetables and protein to keep you full for hours. Add olive oil to soup pot and turn heat to medium.
Chicken leafy vege soup is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Chicken leafy vege soup is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have chicken leafy vege soup using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chicken leafy vege soup:
- Take Salt
- Make ready Vinegar
- Take Garlic
- Take Lemongrass
- Take Leafy green veggies (I’m using Bayam)
- Take Chicken
- Prepare Big chili is optional
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Steps to make Chicken leafy vege soup:
- Prep all your ingredients as seen below.
- Boil hot water in your pot until boiling,then add in garlic lemongrass and chicken.let it simmer for 15-20minutes.
- Then add in your leafy green veggies and salt n vinegar, and your garnish.Check if it up to your liking. I’m using organic apple vinegar. Happy try.
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So that’s going to wrap it up for this exceptional food chicken leafy vege soup recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
