Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, corn soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Corn soup is a soup made of corn, typically sweetcorn. Initially popular only in corn-producing areas of the world, the dish is now widespread because of greater corn distribution. Typical ingredients are corn cut from the cob, water, butter and flour, with salt and pepper for seasoning.
Corn Soup is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Corn Soup is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook corn soup using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Corn Soup:
- Prepare 3 Ears Corn
- Take 1 2/3 Cups Stock
- Make ready 3/4 Cup Milk
- Prepare Splash Heavy Cream
- Prepare Salt
- Take Black Pepper
- Take Onion Powder
- Make ready Garlic Salt
- Get Parsley
Sweet corn soup recipe with step by step photos. Easy and delicious corn soup made with sweet corn, herbs and spices. This is one of those soups which I have been making since ages right from. How To Make Summer Corn Soup.
Instructions to make Corn Soup:
- Preheat oven to 475F. Peel your corn, brush it with a little olive oil and pop it in the oven 45 minutes.
- Remove corn from the oven and cut kernels. Reserve about 1/5 of the corn.
- Put corn in the blender along with liquid components, a few grinds of black pepper and salt, along with a heavy pinch of onion powder and garlic salt. Blend throughly.
- Pour soup into a small pot and heat to a simmer. Serve and garnish with a pinch of the reserved corn, a splash of heavy cream and a little parsley.
To begin, remove the husks and silks from the corn and set one ear of corn aside. Smoky Ham-and-Corn Chowder Simmering ham rind and corn cobs. Creamed corn soup is a classic choice sure to please any crowd. Its sweet flavor pairs perfectly with Corn soup is amazing with a variety of different garnishes. You can serve it plain, but try it with the.
So that is going to wrap it up for this special food corn soup recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
