Beef pilau Rice, steamed cabbages n a banana
Beef pilau Rice, steamed cabbages n a banana

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, beef pilau rice, steamed cabbages n a banana. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Beef pilau Rice, steamed cabbages n a banana is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Beef pilau Rice, steamed cabbages n a banana is something which I have loved my whole life.

Beef pilau dish,is a kenyan nicest and easy to prepare meal. A simple recipe for tasty pilau! Rice pilau is a fragrant tasty one-pot dish made with caramelized beef with rice and potato cooked in a rich and delicious meat or chicken broth.

To get started with this recipe, we have to first prepare a few ingredients. You can have beef pilau rice, steamed cabbages n a banana using 12 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Beef pilau Rice, steamed cabbages n a banana:
  1. Make ready Cleaned n dried rice. Good quality
  2. Get beef
  3. Make ready medium size onions
  4. Prepare leek
  5. Take crushed/ grated garlic n ginger
  6. Make ready pilau masala. Can adjust accordingly
  7. Take soy sauce (optional)
  8. Get Tomato paste
  9. Make ready fresh cloves, or fresh mixed spices
  10. Take cookong oil
  11. Take Salt
  12. Take cabbage, carrot, onion, salt n cooking oil

Quick and easy to make - this side was made for soaking up rich curries. Fry the onions that have been chopped until they turn brown. Add tomatoes and chopped green pepper. Add carrots, black pepper and coriander.

Steps to make Beef pilau Rice, steamed cabbages n a banana:
  1. In a cooking sufuria, add your meat n drain the excess water on alow heat.
  2. Once you have done so, add cooking oil n brown your meat. Once ok, add in onions n brown them too.
  3. Add grated garlic n ginger n mix well, add salt, tomato paste as you mix.
  4. Add pilau masala and other mixed spices. Using a wooden spoon, mix all your ingredients well n avoid burning nor let them stick.
  5. Add soy sauce if need be, then add your rice n mix it well with other ingredients. On a low heat, let all the ingredients at this point bond well.
  6. Add enough water n bring your pilau to boil. Once it has boiled, reduce the heat n cook on a low heat. Cook as u mix using a kitchen fork to avoid it from sticking. NOTE; To avoid breaking or mashing your pilau, using kitchen fork or metallic spoon to mix.
  7. Once almost ready, put off the heat n cover your pilau with a cling film or with an alluminium foil n cook using its steam for the remaining minutes.
  8. At this point while you have covered your rice to cook with steam, prepare your cabbage, clean, shredd, chop onions n dice your carrots then put them all in a sufuria with 1 tsp of cooking oil. Steam them for only 5 mins and you good to go.
  9. Clean your banana and have it few minutes before the meal.
  10. Serve when cooked and ready. Bon appetit.

Wash the cut meat and sprinkle it with seasoning salt. When the carrots have become slightly soft add the cut meat. Love pilau rice, but always thought it would be too complicated to make at home? My Easy Peasy Pilau Rice is super quick and To develop my perfect pilau rice recipe I scoured the internet for inspiration…and do you know what? There are about a million interpretations of pilau rice!

So that is going to wrap it up with this special food beef pilau rice, steamed cabbages n a banana recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!