Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, grilled chicken and vegetable soup. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Place the chicken breast on a cutting board and slice crosswise into thin slices. Spoon the vegetables and barley into serving bowls, then add the hot broth. Plenty of vegetables, chicken, and barley in this big pot of soup.
Grilled Chicken and Vegetable Soup is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Grilled Chicken and Vegetable Soup is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have grilled chicken and vegetable soup using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Grilled Chicken and Vegetable Soup:
- Make ready 1 Tbsp olive oil
- Make ready 1/2 cup chopped sweet onion
- Take 1 large clove chopped garlic
- Take 1/2 tsp dried basil
- Get 1/4 tsp dried oregano
- Prepare 8 cups chicken broth
- Take 14 ounce can diced tomatoes
- Take 3 medium potatoes chopped
- Make ready 1/2 cup diced carrots
- Get 1/2 cup diced celery
- Make ready 8 ounces grilled chicken breast chopped
- Take 1/2 cup chopped green beans
Add broth and tomatoes; bring to a boil. Stir in chicken, and sprinkle with cheese. January is soup-month like no other! I'm trying to get better at keeping up with seasonal/holiday trends this year.
Steps to make Grilled Chicken and Vegetable Soup:
- Saute onion and garlic in olive oil in a large saucepan.
- Add basil, oregano and chicken broth and bring to a boil.
- Add tomatoes, potatoes, carrots, celery and chicken breast. Lower heat and simmer for 10 minutes.
- Add green beans and simmer for another 5 minutes or until vegetables are tender.
- Serve and enjoy!
In the past I've been known to just about get a couple of Add chicken, carrots, potatoes, celery, mushroom, salt, pepper, thyme and stock to a large saucepan. How to Cook Flavorful Chicken Vegetable Soup. To get the most flavor from the boneless-skinless chicken breast, searing it in the soup pot first is such a great way of bumping up the rich chicken flavor. Just make sure to let it sit undisturbed until it is browned on the bottom, then stir it. This Hearty Chicken Vegetable Soup is perfect for chilly days!
So that is going to wrap this up with this special food grilled chicken and vegetable soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
