Vegetable Zucchini Soup
Vegetable Zucchini Soup

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, vegetable zucchini soup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Vegetable Zucchini Soup is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Vegetable Zucchini Soup is something that I’ve loved my entire life.

This zucchini soup recipe takes advantage of your garden's bounty, using carrots, potatoes, basil Reduce heat to medium-low and cook soup at a simmer until the vegetables are completely tender. It is loaded with flavor and is Without a doubt, one of my favorite vegetables is zucchini. And this soup is the perfect way to show.

To get started with this recipe, we have to first prepare a few components. You can have vegetable zucchini soup using 14 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Vegetable Zucchini Soup:
  1. Make ready Half a Lg. Zucchini, cubed
  2. Take 2-3 Lg. Potatoes, cubed
  3. Take 1 Lg. Can Mixed Vegetables, drained
  4. Make ready 1 Lg. Can Whole Kernel Corn, drained
  5. Make ready 1 Lg. Can Chopped Spinach, drained
  6. Prepare 2-3 Quarts Chicken Broth
  7. Take 6-7 Beef Bouillon Cubes
  8. Prepare 1 Lg. Can Diced Tomatoes w/ Green Chiles
  9. Take 1 Tablespoon All Purpose Seasoning
  10. Get 1 teaspoon Onion Powder
  11. Make ready 1 teaspoon Garlic Powder
  12. Take 1 teaspoon Dried Cilantro
  13. Get 1 teaspoon Lemon Pepper Seasoning
  14. Take to taste Salt and Pepper

This zucchini soup has great body simply from the sheer amount of zucchini that are in the recipe. There is no cream or starchy thickeners in sight, so it's both healthy (lots of vegetables) and efficient. Spring Vegetable Zucchini Noodle Soup-this simple and healthy zucchini noodle soup is filled with spring vegetables. Spring has been playing tricks on me.

Steps to make Vegetable Zucchini Soup:
  1. In a Large Stock pot add everything together and bring to a boil on high heat. Once to a boil lower heat to a simmer and let soup simmer covered til potatoes and zucchini is tender; stirring ever so often. Once vegetables are soft turn off heat and Serve with Crusty Buttered Bread.
  2. **If need to u can Adjust the seasonings to your liking by adding more or less 😊. And make sure there’s enough broth to completely cover the vegetables to cook them and extra for the soup.

We will have a few warm, sunny days and. The zucchini just keeps coming and like many of you, I'm still trying to create delicious and inspired That being said, I think I've had enough - and with this zucchini soup recipe I'm going to close the. One spoonful of this soup and you'll be BEGGING for the entire pot! This Velvety Zucchini Basil Soup is a. A delicious and healthy Zucchini Basil Soup that can be kept vegan, or swirl a little plain Greek yogurt in at the end.

So that is going to wrap this up with this special food vegetable zucchini soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!