Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, fried feta cheese. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Fried feta cheese is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Fried feta cheese is something that I have loved my entire life.
Classic Greek salad is made even better with crisp, golden fried feta and a zingy dressing. How do you get crisp fries that soak up less oil? I show you exactly how to make best homemade Greek fries, first by blanching them and then frying them at.
To get started with this recipe, we must prepare a few components. You can cook fried feta cheese using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fried feta cheese:
- Get Block feta
- Make ready 1/2 cup all purpose flower
- Prepare 4-5 tbs oil
- Prepare 1 lemon
Langosi cu Branza - a traditional Romanian popular street food. Delicious fried dough filled with feta cheese that's a favorite at my house and one of my most requested snacks! For the fried feta mix together the flour, sesame seeds and egg in a bowl. Heat the oil in a deep frying pan and add the feta.
Instructions to make Fried feta cheese:
- Take the cheese and cut to about 1/2 inch slices
- Now coat the slices in flower
- Now put the oil in to a skillet and heat it at medium high heat.
- When the oil is very hot put the cheese in the oil and fry TIL golden brown about 3 minutes.
- Optional you can squeeze a bit of lemon 🍋 and enjoy. Καλή όρεξη
Fry for two to three minutes, turning once, until golden on both sides. Feta (Greek: φέτα, féta) is a brined curd white cheese made in Greece from sheep milk or from a mixture of sheep and goat milk. It is a crumbly aged cheese, commonly produced in blocks. Feta (φέτα) is a brined curd cheese traditionally made in Greece. Feta is an aged crumbly cheese, commonly produced in blocks, and has a slightly grainy texture.
So that’s going to wrap it up for this special food fried feta cheese recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
