Creamy Carrot Soup
Creamy Carrot Soup

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, creamy carrot soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Creamy Carrot Soup is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Creamy Carrot Soup is something which I have loved my whole life.

Though this creamy carrot soup does have a wee bit more in it than just carrots, onion and garlic, they are mostly pantry essentials with the "other" things being optional. Watch how to make the best carrot soup in this short recipe video! It's lusciously creamy (yet cream-less) and full of caramelized roasted carrot flavor.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook creamy carrot soup using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Creamy Carrot Soup:
  1. Get 3 T. Vegetable oil
  2. Take 2 lb. Carrots, chopped
  3. Get 1 large Onion, chopped
  4. Take 2 ribs of celery, chopped
  5. Get 3 large Garlic cloves, sliced
  6. Take 1 tsp. Ginger powder
  7. Take 1 T. Orange zest (about 2 naval oranges)
  8. Prepare 1 tsp. Salt
  9. Take 1/2 tsp. Pepper
  10. Prepare 32 oz. Broth (chicken or vegetable)
  11. Prepare 1 c. Fresh orange juice (about 4 naval oranges)
  12. Make ready 1 c. Heavy whipping cream

This Carrot Soup is so full of flavor it may very well become your new favorite soup! Who knew carrot soup could be THIS GOOD!?! Creamy Carrot Soup recipe is easy, healthy and delicious! It's made with carrots, onions, garlic, ginger and a splash of cream that takes it over the top!

Instructions to make Creamy Carrot Soup:
  1. In large soup pot over medium heat, add oil, carrots, onion, celery, and seasonings. Cook for 20 minutes, stirring occasionally.
  2. Stir in broth and zest. Bring to a boil. Reduce to low. Cover and simmer for 30 minutes until carrots are tender.
  3. Blend with an immersion blender until smooth. Stir in orange juice. Remove from heat. Stir in cream.
  4. Taste for seasoning and add more salt & pepper, to taste, if desired.
  5. Serve hot, topped with croutons.

Much like a Butternut Squash Soup. This Carrot Soup is so full of flavor it may very well become your new favorite soup! Who knew carrot soup could be THIS GOOD!?! _­⬇⬇⬇⬇ CLICK. Creamy Carrot Soup has surprisingly simple ingredients but tastes gourmet. Just like our popular Potato Soup, this is a quick and easy recipe that comes together in one pot.

So that’s going to wrap it up with this special food creamy carrot soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!