Surti coconut Patties
Surti coconut Patties

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, surti coconut patties. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Surti coconut Patties is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Surti coconut Patties is something which I have loved my entire life. They are fine and they look wonderful.

Surti patties is a Gujarati Stuffed Pattice Snack or Farsan popular in Gujarat especially in Surat, where it gets its name from. It is a deep fried patties. This coconut patties or surti petis can be eaten as a farali pattice during Navratri vrat.

To begin with this recipe, we have to first prepare a few components. You can cook surti coconut patties using 16 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Surti coconut Patties:
  1. Take fresh coconut shredded
  2. Get sev papdi crushed
  3. Take sugar
  4. Take limbu na phool
  5. Take garlic paste
  6. Make ready green chillies paste
  7. Get sesame seeds
  8. Make ready dry grapes
  9. Get coriander leaves
  10. Get Salt as per test
  11. Take fresh pomegranate seeds
  12. Take cover
  13. Get boiled potatoes
  14. Prepare chickpeas flour
  15. Take maida
  16. Make ready Salt as per test

Surti Undhiyu is a special mixed vegetable dish, which is prepared with whole and ground spices. This main dish recipe is made in stages and has a lip-smacking taste that you will love to enjoy with puri. Mix condensed milk and coconut extract together in a bowl. Coconut & Shrimp Patties with Avocado Mayo Dipping Sauce.

Instructions to make Surti coconut Patties:
  1. Frist make coconut balls. Mix all ingredients together and make it small balls put aside. Now make potato dough. Mix chickpeas flour, maida, salt and boiled potatoes mix all and make smooth dough
  2. Take potato dough small amount and make like puri put coconut ball and cover it fry in medium to hot oil for 1 /2 minute then slow down the heat

Fry the patties until they're golden brown on both sides. You might have to work in batches, depending on the size of your pan. Coconut patties are a traditional West Indian pastry. If using grated coconut, begin with step two. Layer wafer, mint chocolate pattie, coconut, icing and wafer.

So that is going to wrap this up for this exceptional food surti coconut patties recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!