πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ How To Make Thai Drunken Noodles At Home β€’ Pad Kee Mao Recipe |ThaiChef Food
πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ How To Make Thai Drunken Noodles At Home β€’ Pad Kee Mao Recipe |ThaiChef Food

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ how to make thai drunken noodles at home β€’ pad kee mao recipe |thaichef food. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

How to make Drunken Noodles also known as Pad Ki Mao. This is a popular Thai stir-fried noodle dish. This is a popular Thai stir-fried noodle dish.

πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ How To Make Thai Drunken Noodles At Home β€’ Pad Kee Mao Recipe

To get started with this recipe, we must prepare a few components. You can have πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ how to make thai drunken noodles at home β€’ pad kee mao recipe |thaichef food using 20 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ How To Make Thai Drunken Noodles At Home β€’ Pad Kee Mao Recipe |ThaiChef Food:
  1. Prepare 5 pcs. Shrimp
  2. Get 5 pcs. Mussel
  3. Get 6 pcs. Clam
  4. Prepare 1 pc. Whole squid
  5. Make ready 1.5 tbsp. Sugar
  6. Make ready 1.5 tbsp. Soy sauce
  7. Take 2 tbsp. Oyster sauce
  8. Make ready 2 tbsp. Fish sauce
  9. Take 2 tbsp. Water
  10. Make ready 1/4 tsp. Black soy sauce
  11. Get 2 pkts. Instant noodle
  12. Take 2 tbsp. Vegetable oil
  13. Get 50 g. Long bean
  14. Make ready 4 pcs. Young corn
  15. Get 4 pcs. Young pepper corn
  16. Get 20 g. Holy basil
  17. Make ready 1 pc. Long red chili
  18. Make ready 1 pc. Long green chili
  19. Take 6 cloves Garlic
  20. Take 5 pcs. Red chili

But chopped peanuts and/or fried garlic would also add some delicious crunch and flavor. All Reviews for Thai Drunken Noodles (Pad Kee Mao). *Thai chilies keep very well in the freezer, and they also become easier to break down once thawed. **Choose holy basil with small to medium leaves (leaves should be about Put garlic and both types of chilies into a mortar, and pound to a rough paste, making sure that the Thai chilies are all mushed up. Pad Kee Mao Recipe (Drunken Noodles) - An Asian fusion food favorite that combines multicultural attributes in a comforting and healthy way. This Thai-influenced Pad Kee Mao is the perfect balance of spicy and slightly sweet flavors, and the entire dish is easily made in just one wok.

Instructions to make πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ How To Make Thai Drunken Noodles At Home β€’ Pad Kee Mao Recipe |ThaiChef Food:
  1. Mix all ingredients below for Pad Kee mao sauce
  2. Fried garlic + chili until get aroma on low heat β€’ add clam + shrimp and Sauce then cover for 30 seconds β€’ add squid + Mussel and cover for 30 seconds β€’ then Add Noodles β€’ add pepper corn + young corn + long bean + kaffir lime leaves + holy basil and 3 color of chili β€’ fried together β€’ Done..!πŸ˜‹πŸ˜‹

Drunken Noodles, or Pad Kee Mao, is a Thai rice noodle dish that got its name as a popular late-night Go make this drunken noodles recipe (aka pad kee mao) now and you'll wonder what else Drunken Noodles: Recipe Instructions. Work the two tablespoons of water into the chicken with your. I fell in love with Thai Drunken Noodle the very first time I tried it and this is my version of it. Add garlic, ginger, and if making the spicy version Chili Garlic Sauce. You may include your favorite ingredients in "drunken noodles" but my Bangkok born wife knows you need to.

So that’s going to wrap it up for this exceptional food πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ how to make thai drunken noodles at home β€’ pad kee mao recipe |thaichef food recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!