Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, desi fried chicken. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Desi Fried Chicken is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Desi Fried Chicken is something that I’ve loved my entire life.
Hi friends, please watch the video and enjoy making Desi Fried Chicken at home! This is possibly the easiest fried chicken recipe and it tastes great too. The best part is that anyone can make it without too much of efforts.
To begin with this particular recipe, we have to first prepare a few components. You can cook desi fried chicken using 18 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Desi Fried Chicken:
- Prepare Chicken pieces de skinned
- Get grinding :
- Make ready Shallots
- Make ready Ripe red tomatoes medium sized
- Take Whole black pepper
- Make ready Ginger chopped
- Get Garlic pods
- Prepare Salt or as per taste
- Prepare Coriander powder
- Get Kashmiri red chilli powder or as preferred
- Prepare red chilli powder
- Get Garam masala powder
- Take Water for grinding
- Take ingredients:
- Get Oil for shallow frying
- Get Curry leaves 3 sprigs
- Get Lemon half for squeezing
- Get Fried gram flour or as required to adjust the marinade consistency
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Instructions to make Desi Fried Chicken:
- To begin with, let’s prepare the marinade masala. Grind diced tomatoes, whole black pepper, garlic pods, chopped ginger, shallots,
- Salt, coriander powder, Kashmiri red chilli powder,
- Red chilli powder, garam masala powder using little water required to grind into a smooth thick masala paste.
- The fresh masala for marinating the chicken is ready. Rub the prepared masala over the chicken pieces thoroughly.
- Squeeze half the lemon. Add the fried gram powder and a fistful of finely chopped curry leaves.
- Store the chicken along with the marinade in a freezer mate box and put in freezer for 30 minutes for quick masala absorption. This is just a shortcut. You can absolutely go with overnight marination if preferred. Heat oil required for shallow frying in a wide pan. Drop the marinated chicken pieces along with the marinade into the hot oil. Shallow fry the chicken in medium heat. Do turn the chicken occasionally to ensure chicken gets fried evenly. Fry until chicken turns red and roasted.
- Desi Fried Chicken is ready to serve. Garnish with extra curry leaves to add a nice flavour to the fried chicken. Serve hot.
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So that is going to wrap this up with this special food desi fried chicken recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
