Mike's Extra Spicy Thai Shrimp Noodle Soup
Mike's Extra Spicy Thai Shrimp Noodle Soup

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, mike's extra spicy thai shrimp noodle soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mike's Extra Spicy Thai Shrimp Noodle Soup is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Mike's Extra Spicy Thai Shrimp Noodle Soup is something that I have loved my whole life. They’re nice and they look wonderful.

Find Deals on Spicy Thai Soup in Groceries on Amazon. Great recipe for Mike's Extra Spicy Thai Shrimp Noodle Soup. This deliciously spicy noodle soup can be served hot or cold.

To begin with this recipe, we must first prepare a few components. You can have mike's extra spicy thai shrimp noodle soup using 36 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Extra Spicy Thai Shrimp Noodle Soup:
  1. Take ● For The Proteins
  2. Make ready 1 Pound LG Shrimp [presteamed deshelled & deveined]
  3. Get ● For The Broth
  4. Get 32 oz Vegetable Or Seafood Stock
  5. Make ready 32 oz Box Beef Stock
  6. Prepare 10 Thai Chillies [left whole]
  7. Take 2 LG Jalapeno Peppers [rough chopped]
  8. Make ready 1 tbsp Dried Thai Peppercorns
  9. Get 1.5 " Fresh Ginger Cube
  10. Take 1/2 Cup Leaves Fresh Cilantro
  11. Get Leaves Fresh Cilantro
  12. Make ready 1/4 Fresh Lime Wedge
  13. Prepare 1/2 Cup Dried Shii-Take Mushrooms
  14. Prepare 1 Stalk Lemongrass [smashed]
  15. Prepare 1/2 White Onion [quartered]
  16. Get 1/3 Cup Fresh Chopped Chives
  17. Get 6 Cloves Fresh Garlic [smashed]
  18. Get 1/2 Cinnamon Stick
  19. Make ready 3 Stars Anise
  20. Get 1 Dash Dried Cloves
  21. Get 1 tbsp Quality Fish Sauce
  22. Prepare 1 tbsp Light Soy Sauce
  23. Take ● For The Noodles
  24. Make ready Your Choice But Boil Separately
  25. Get ● For The Side Options [to taste or as needed]
  26. Take Siriacha Garlic Sauce
  27. Get Thin Sliced Jalapeno Peppers
  28. Make ready Fresh Lime Wedges
  29. Prepare Fresh Bean Sprouts
  30. Make ready Chopped Thai Chillies
  31. Take Thin Sliced Cabbage
  32. Take Leaves Fresh Cilantro
  33. Take Leaves Fresh Thai Basil
  34. Prepare Quality Fish Sauce
  35. Make ready Coconut Milk
  36. Make ready Soy Sauce

To make this homemade shrimp noodle soup recipe, simply: Make the flavor base: Sauté the onions and bell pepper in a hot, oiled pot. Then add the garlic, ginger and red curry paste. Add the liquids: Stir in the coconut milk, broth, and fish sauce. Cook the shrimp & noodles: Add the shrimp and rice.

Steps to make Mike's Extra Spicy Thai Shrimp Noodle Soup:
  1. Add everything in the Broth section to a pot. Simmer inn low four one hour. Your broth will have reduced by then.
  2. In the meantime chop all off your vegetables add herbs you desire from the Sides section.
  3. Drain your broth and reserve all clear fluids. Disregard your vegetables.
  4. Fine strained broth pictured.
  5. Boil your choice of noodles as per manufactures directions. Drain.
  6. .Add your noodles broth and shrimp to your bowls.
  7. Serve this spicy soup hot or cold. Enjoy!

I have lots of favorite soups, but this Thai Shrimp Noodle Soup is an easy addition to my personal favorite soup hall of fame. This soup is so many things, guys! Easy, creamy, flavorful, a kind of soup that hits the perfect spot between silky-creaminess and fire-breathing flavor all in one sweeping spoon. Pour in broth, carrots, and celery and bring to a boil. In a large soup pot or dutch oven, melt butter over medium heat.

So that’s going to wrap this up with this exceptional food mike's extra spicy thai shrimp noodle soup recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!