Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, parmesan crusted zucchini fries. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Parmesan crusted zucchini fries is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Parmesan crusted zucchini fries is something which I have loved my whole life. They’re nice and they look fantastic.
Delicious and addicting Parmesan Crusted Zucchini Fries make a perfect low carb and gluten free appetizer, side, or snack! Do you guys have those recipes that you're dying to make and it's on your list for a good year until finally one day you're like HOT DAMN, let's do this. In some circles zucchini is kind of a hard sell, am I right?
To begin with this recipe, we have to first prepare a few ingredients. You can cook parmesan crusted zucchini fries using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Parmesan crusted zucchini fries:
- Take main
- Take 2 large zucchini
- Get 1/2 cup parmesan cheese dry
- Take 2 tbsp olive oil, extra virgin
- Make ready seasoning dash to taste
- Prepare 2 dash garlic powder
- Make ready 2 dash cayenne pepper
- Make ready 2 dash oregano
- Take 2 dash ground black pepper
- Take 2 dash Season salt
Parmesan Fried Zucchini is an easy to make, crisp, yummy appetizer with a nice mild, garden vegetable flavor. These are delicious dipped in marinara sauce! This recipe for Parmesan fried zucchini is a delicious way to prepare this incredible variety of squash. Zucchini fries oven baked with Japanese panko bread crumbs and Parmesan cheese.
Steps to make Parmesan crusted zucchini fries:
- Cut zucchini into fry like pieces put in a bowl add oil and thoroughly coat fries
- In a separate bowl add all spices and parmesan mix thoroughly with a fork
- Take each fry and press into parmesan mix coat well then place on a foil lined cookie sheet you may want to spray with pam so they don't stick
- Bake at 350°F for about 30 to 40 minutes
- Plate and serve with some dip or as a side for grilled chicken breast or salmon.. enjoy 😊
Zucchini is in season now and I have many zucchini recipes to share with you. Today, I am going to teach you how to make zucchini fries; they are absolutely crispy, healthy (no deep-frying) and delicious. In a medium bowl, toss the zucchini with the oil. In a small bowl, combine the Parmesan, bread crumbs. Try this Panko-Parmesan Crusted Zucchini Fries recipe, or contribute your own.
So that’s going to wrap this up for this exceptional food parmesan crusted zucchini fries recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!