Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, restaurant style malai kofta recipe. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Restaurant Style malai kofta recipe is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Restaurant Style malai kofta recipe is something that I have loved my entire life.
In this Malai Kofta Recipe video I have shown the Restaurant Style Malai Kofta Step by Step process. This Shahi Malai Kofta Curry recipe by kabitaskitchen. Malai kofta recipe - Make the best restaurant style malai paneer kofta in delicious and creamy gravy.
To begin with this particular recipe, we have to prepare a few components. You can cook restaurant style malai kofta recipe using 34 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Restaurant Style malai kofta recipe:
- Prepare For making the kofta:-
- Make ready 4-5 boiled potatoes
- Get 1/2 cup chopped paneer
- Take 2 tbsp cornflour
- Take 1 tsp red chilli powder
- Make ready 1/2 spoon black pepper powder
- Get 1 green chilli
- Make ready Some coriander leaves
- Prepare as per taste salt
- Take 2 spoons coconut powder
- Prepare 4-5 cashew nuts pieces
- Make ready as required Oil for frying
- Get For making the gravy:-
- Take 2 tomatoes
- Prepare 1 onion
- Get 1 green chilli
- Get 1 spoon oil
- Get 1/2 tsp cumin
- Prepare 1 spoon garlic, ginger paste
- Make ready 5-7 Cashews
- Get For tadka:-
- Get 1 tsp oil
- Take 2 tsp batter
- Get 1 bay leaf
- Make ready 1 small piece cinnamon
- Make ready 2-3 cardamoms
- Take 2-3 black pepper
- Take 1 tsp red chilli powder
- Prepare 1 tsp coriander powder
- Take 1/2 tsp garam masala
- Get 1/2 tsp mango powder
- Prepare 1/2 tsp turmeric powder
- Make ready 1 tbsp cream
- Get as per taste salt
Malai kofta recipe is one of the best Punjabi curry recipes which is always included into restaurant menu. Enjoy malai kofta with naan or rice! If you've tried this Malai Kofta Recipe then don't forget to rate the recipe! Deep fried balls made of potato and paneer are served with a.
Steps to make Restaurant Style malai kofta recipe:
- Take the potatoes and grind them. Then grate the paneer in it. Add green chilli, salt, red chilli powder, black pepper powder.
- Then mix cornflour and coriander. And then mix it nicely. Take one bowl and put cashew nut pieces and coconut powder.
- Now take the potato mixture. Now make out circle kind from the potato mixture. Now make a little hole kind in the middle. Then make like this all. Now fry them in the oil.
- Take a fry pan and put oil in it to get it heated. Then add cumins. Add ginger, garlic paste and green chilli. Then chop the onion and add in it. Then add tomato and cashew nuts in it.
- When the tomato is nicely sautéed after that when it is chilled grind it in the mixer. Now take another pan and again heat the oil. Then add the batter in it. Then add cumin and all the spices in it.
- Then add the gravy in it. And put all the spices and salt. Then add little water. After 2 minutes add cream in it.
- Take one bowl in which we are going to serve the dish and put gravy in it. Now put cream from top and cashew nuts and serve it with naan or paratha.
- Mouthwatering Restaurant style malai kofta is ready.
Malai Kofta is a very popular North Indian dish & undoubtedly tops the list of foods ordered at Indian restaurants. Malai stands for cream and Kofta is Malai Kofta traces it origin to the Mughlai cuisine, where the dumplings were generally made of some kind of meat. The recipe has evolved over time to. Malai Kofta, one of the rich vegetarian grayv served in most of of the restaurants. Deep fried Paneer-Potato dumplings are immersed in rich and So be generous to get nice restaurant style Malai Kofta.
So that is going to wrap it up with this exceptional food restaurant style malai kofta recipe recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
