Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, bad teacher tuna salad. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Me and my wife like tuna and came up with up with our own recipe. In Good Chef Bad Chef, Chef Adrian Richardson and nutritionist Zoe Bingley-Pullin bring their distinctive styles of cooking to the screen for a food. Get the Tuna And Cottage Cheese Salad recipe by Hungry Healthy Girl.
Bad Teacher Tuna Salad is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Bad Teacher Tuna Salad is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook bad teacher tuna salad using 11 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Bad Teacher Tuna Salad:
- Prepare 3 Boiled eggs, CD&S (chopped diced & sliced)
- Get 2 Stalks of celery ,CD&S
- Prepare 1 large tomatoes peeled,CD&S
- Prepare 1 medium cucumber, CD&S
- Get 3 dash Sea salt to taste
- Get 2 dash Coarse black pepper to taste
- Take 2 12 cans of tuna in water
- Prepare 3 dash Tiger seasoning to taste (very important)
- Get 1 1/2 cup Mayo
- Get 1 1/4 cup Spicy mustard
- Get 4 dash Texas Pete (add more if you like more heat)
Easy Healthy Avocado Tuna SaladWholesome Yum. I don't think it had a bad taste it was just very strong. Love tuna salad and this was really yummy. I didn't have any almonds in the house so I had to omit them.
Instructions to make Bad Teacher Tuna Salad:
- Add everything except tomatoes together in a bowl and roll with fork , after all is mixed add tomatoes and gently mix in tomatoes chill in refrigerator 3 hours and enjoy
Tuna salad has its detractors, but we are not among those people. On crackers, in a tuna melt, stuffed in a pita, right out of the bowl—we're on board. We wondered if there was a way to kick up our tuna salad to the next level. So we asked around among our staff and some chefs to get some new tuna. While we love many kinds of tuna salad, this classic version tops them all.
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