Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chili cheese fries. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
American Chili Cheese Fries. featured in Fries Around the World. Kiano Moju, Matthew Johnson & Alix Traeger. Ladle the chili over the fries and top with cheddar cheese, sour cream, and green onions.
Chili cheese fries is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Chili cheese fries is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have chili cheese fries using 4 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Chili cheese fries:
- Make ready Any kinda of chili can or homemade chili
- Take Cheese
- Prepare Cooked fries any kind will work
- Get Sour cream and hot sauce optional for toppings
Cheese fries or cheesy chips (latter British English) is a dish consisting of french fries covered in cheese, with the possible addition of various other toppings. Cheese fries are generally served as a lunch- or dinner-time meal. They can be found in fast-food locations, diners, and grills around the globe. Try this meaty, very cheesy and slightly spicy Chili Cheese Fries or Potato Wedges.
Instructions to make Chili cheese fries:
- Put cooked chili on top of hot fries top with cheese!
- For loaded chili cheese fries add sour cream and bacon on top of the cheese.
It is so easy to make and is done in a jiffy. Serve hot fries on a plate smothered with chili and topped with shredded cheese, if using. Recipe Features. vegan and gluten-free - great for those with dietary restrictions. Typical chili cheese fries are pretty simple: a bed of fresh hot french fries, topped with a layer of chili and finished off with a layer of melted cheddar cheese. We've got something of a disclaimer to issue.
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