Potato spinach bhaji
Potato spinach bhaji

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, potato spinach bhaji. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

This is very easy recipe of making aloo palak. Palak (spinach) is really good for skin,hair and bone, it contains proteins, iron and vitamins. The potato is a multifaceted food stuff which can be consumed raw or used in a variety of dishes.

Potato spinach bhaji is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Potato spinach bhaji is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have potato spinach bhaji using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Potato spinach bhaji:
  1. Prepare spinach
  2. Get garlic
  3. Take green chilli
  4. Make ready potatoes
  5. Make ready Salt(according to taste)
  6. Take oil(mustard oil)

There are many versions of Spinach Bhaji. This is a very simple version which takes no time at all. How to make Potato Bhaji-Boiled potatoes sautรฉed with onions, mustard seeds, curry leaves, green chillies and turmeric to make a quick sabzi. Sweet potato, spinach and coriander bhaji, served with a date and tamarind dip.

Instructions to make Potato spinach bhaji:
  1. In our first step take potato cut them in small pieces,then take garlic and green chilli,cut them properly,wash and cut spinach.
  2. In our second step use oil in pan heat oil then add garlic and chilli when garlic become light brown then add potato and fry them for 10 minutes.Then add spinach mix them well.
  3. Add salt according to taste,after 10-15 minutes off the gas.Sabji is ready.Now we can serve with chapati and paratha.

Easy Potato Bhaji Recipe: Step by Step Potato Bhaji Recipe, Tips to make Potato Bhaji at home To prepare this delectable potato recipe, chop the potatoes into small cubes and place them in bowl. It requires very few spices, still, it tastes so flavorful. A versatile bhaji that pairs well with paratha or roti. I prepare other vegetables like brinjal bhaji , French beans bhaji , bottle gourd curry , Potato and peas curry , potato spinach bhaji etc. Follow my easy recipe with step by step pictures.

So that is going to wrap this up for this special food potato spinach bhaji recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!